ROSEMARY AND GARLIC GREEN BEANS(2 WW POINTS)
two weight watcher points per serving! Iam sure you could also use fresh green beans. UPDATE: 3-09-it has been brought to my attention that the olive oil ingredient was entered in wrong. 1/4 cup, would have made these 4 points each. it is suppose to be 1/8 cup. sorry for the inconveience.
Provided by punkyluv
Categories Vegetable
Time 10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Thaw green beans in a colander. Put olive oil, garlic, rosemary and salt in a skillet or stir-fry pan and mix. Add green beans. Stir-fry until beans are just softened. Serve immediately.
Nutrition Facts : Calories 96.5, Fat 6.9, SaturatedFat 1, Sodium 297.9, Carbohydrate 8.4, Fiber 4, Sugar 1.6, Protein 2.1
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Ozair Khan
[email protected]These green beans are delicious! I love the combination of rosemary and garlic.
Cristina Ro
[email protected]I've never been a big fan of green beans, but this recipe is a game-changer. The rosemary and garlic add so much flavor.
Noor Ali shah
[email protected]These green beans are so flavorful and easy to make. I'm definitely adding this recipe to my regular rotation.
Tylor Gertse
[email protected]I love the crispy texture of these green beans. They're the perfect side dish for a grilled steak or chicken.
Shyam Kusule
[email protected]This is the best green bean recipe I've ever tried. I'll definitely be making it again and again.
Taslima Begum
[email protected]I made this recipe for a potluck and it was a huge success! Everyone raved about how delicious the green beans were.
Pukar Tamang
[email protected]I'm not usually a fan of green beans, but this recipe changed my mind. The rosemary and garlic add so much flavor.
Rich Mara
[email protected]These green beans are the perfect side dish for any meal. They're healthy, flavorful, and easy to make.
Jeff Hunter
[email protected]I love how simple this recipe is. I always have rosemary and garlic on hand, so I can make this dish anytime I want.
Tomas Voth
[email protected]This is my new favorite way to cook green beans! They're so easy to make and they taste amazing.
Bob Bell
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The green beans are crispy and flavorful, and the rosemary and garlic add a nice touch.
Phumzile Saleni
[email protected]These green beans were a hit at my dinner party! Everyone loved the flavor combination of rosemary and garlic.