ROSE PETAL COOKIES
These cookies feature both rose water and dried rose petals for a delicate rose flavor and pretty pink flecks in each bite.
Provided by Diana Moutsopoulos
Categories Desserts Cookies International Cookie Recipes Asian Cookie Recipes
Time 1h30m
Yield 60
Number Of Ingredients 8
Steps:
- Combine sugar and butter in a large bowl. Beat with an electric mixer until light and fluffy, about 5 minutes. Beat in eggs and rose water. Stir in rose petals.
- Combine flour, baking powder, and salt in a separate bowl. Mix into the dough. Cover and chill dough for at least 1 hour, or overnight.
- Preheat the oven to 400 degrees F (200 degrees C). Line baking sheet with parchment paper.
- Roll out dough on a lightly floured surface to about 1/3-inch thickness. Cut into shapes with a shaped cutter, or simply cut into rectangles or squares. Place cookies 1 inch apart on the prepared baking sheet.
- Bake in the preheated oven until light and crisp, 6 to 8 minutes. Cool completely before serving.
Nutrition Facts : Calories 53.2 calories, Carbohydrate 7 g, Cholesterol 12.3 mg, Fat 2.5 g, Fiber 0.2 g, Protein 0.8 g, SaturatedFat 1.5 g, Sodium 13.5 mg, Sugar 3 g
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Wood Factor
[email protected]I'm not sure what all the hype is about. These cookies are just average.
kuroko stare
[email protected]These cookies are just okay. They're not bad, but they're not great either.
Rayhan Official
[email protected]I'm not a fan of rose-flavored desserts, so I didn't really enjoy these cookies.
Sunil Pal
[email protected]I don't recommend this recipe. It's too complicated and the cookies didn't turn out well.
Zain Mughal
[email protected]These cookies are way too sweet for my taste.
Francis Musonda
[email protected]I followed the recipe exactly, but my cookies didn't turn out right. I'm not sure what I did wrong.
Kgdgh
[email protected]These cookies were a bit dry. I think I overcooked them.
Mithu Dupcachiya
[email protected]I'm not sure how I feel about these cookies. The rose flavor is a bit too strong for my taste.
ilham khan
[email protected]These cookies are perfect for a special occasion. They're so elegant and delicious.
Asad Farooq
[email protected]I've never had rose petal cookies before, but I'm definitely a fan now. They're so delicate and flavorful.
Avishek Gautam
[email protected]These cookies are so pretty! I love the way the rose petals look in the batter. They're also really easy to make.
Tyler Kennedy
[email protected]I'm not a huge fan of rose-flavored desserts, but these cookies are an exception. They're so light and airy, and the rose flavor is very subtle.
Joy Bate
[email protected]These cookies are the perfect balance of sweet and floral. They're not too sweet, and the rose flavor is just right.
ROYAl K To
[email protected]I love the idea of using rose petals in cookies! It's such a creative and elegant way to add a touch of floral flavor.
Hassaan Gaming
[email protected]These cookies are a bit of work to make, but they're totally worth it. They're so unique and delicious, and they're sure to impress your friends and family.
Nishad Ahmed
[email protected]I was a little hesitant to try these cookies because I'm not a huge fan of rose, but I'm so glad I did! The rose flavor is very subtle and it pairs perfectly with the sweetness of the cookie.
Margarita Serrano
[email protected]These cookies are absolutely beautiful! I love the way the rose petals look in the dough. They taste just as good as they look, too.
Dareen Jee
[email protected]I've made these cookies several times now and they're always a hit. They're the perfect cookie to bring to a party or to give as a gift.
Ayesha shahid
[email protected]These cookies are so delicious and unique! I love the delicate rose petal flavor. They're also really easy to make, which is a bonus.
X worldwide
[email protected]Just made these cookies for a bridal shower and they were a huge hit! They were so easy to make and they turned out beautifully. The rose petal flavor was subtle and elegant, and the cookies were the perfect balance of sweet and floral.