ROSE ICE CREAM
Go on, indulge yourself with this exotic combination of rose and saffron. Serve this ice cream for dessert to your guests next time you host a party and wow them! Cashews and almonds also go well with this ice cream.
Provided by BigSrisFood
Categories World Cuisine Recipes Asian Indian
Time 2h20m
Yield 8
Number Of Ingredients 6
Steps:
- Add the saffron to the warm milk and set aside for 15 minutes.
- Combine the softened ice cream, saffron with milk, rose syrup, cardamom, and pistachios in a large bowl. Stir until the ice cream is smooth and pink in color. Scoop the ice cream back into the container and freeze 2 hours, or until ready to eat.
Nutrition Facts : Calories 230.4 calories, Carbohydrate 26.6 g, Cholesterol 43.6 mg, Fat 12.7 g, Fiber 1.1 g, Protein 4.3 g, SaturatedFat 6.9 g, Sodium 99.6 mg, Sugar 23.3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Anik Mollik
[email protected]This ice cream was a bit too floral for my taste, but it was still good.
killer
[email protected]I'm not a huge fan of rose-flavored desserts, but this ice cream was surprisingly good. The flavor was delicate and not too overpowering. I would definitely recommend it to others.
pubg pro
[email protected]This ice cream was delicious! The rose flavor was subtle but noticeable, and the texture was smooth and creamy. I would definitely make this again.
Ashim Mondal
[email protected]This was a fun recipe to try. The ice cream had a nice flavor, but the texture was a bit icy.
Reatlegile Hlagala
[email protected]This recipe was easy to follow and the ice cream turned out great! I would definitely recommend it.
mdatikshakharia tarim
[email protected]I had some trouble getting the ice cream to churn properly, but it eventually turned out fine. The flavor was good, but not as strong as I had hoped.
Its Ambar
[email protected]This ice cream was a bit too sweet for my taste, but the flavor was still good.
shahanaz begum
[email protected]This is the best rose ice cream I've ever had! The flavor is amazing and the texture is so smooth and creamy. I will definitely be making this again.
niraj Killer
[email protected]I made this ice cream for a bridal shower and it was a huge success! The guests raved about the delicate flavor and the beautiful pink color.
Marvin Murphy
[email protected]This ice cream was a hit at my party! Everyone loved the unique flavor. It was also very easy to make.
christian olmide
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The rose ice cream was absolutely delicious. The flavor was delicate and floral, and the texture was smooth and creamy. It was the perfect dessert for a special occasion.
Destiny Oghenegweke
[email protected]This was a fun and easy recipe to follow. The ice cream turned out great! It had a lovely rose flavor and a smooth, creamy texture. I would definitely recommend this recipe to others.
Tejilal Pasman
[email protected]I've never had rose ice cream before, but I was intrigued by the recipe. It turned out even better than I expected! The rose flavor was prominent but not overpowering, and the ice cream was perfectly creamy. I'll definitely be making this again.
luis lopez
[email protected]This rose ice cream was a delightful surprise! The floral flavor was subtle and elegant, and the texture was smooth and creamy. I loved the delicate pink color too. It was a perfect summer treat.