ROSAMARINA CHICKEN STIR-FRY
This is a good recipe for a one-dish supper after work or when you're pressed for time. This is adapted from a BH&G recipe booklet that came with my West Bend electric wok. "Rosamarina" is also known as orzo. If Rosamarina (orzo) or ditalini are unavailable, you may substitute another very small pasta.
Provided by mersaydees
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Skin, halve lengthwise, and bone chicken breasts; cut into 1/2-inch cubes.
- Cut peppers into strips.
- Cook pasta according to package directions; drain.
- Meanwhile, add cooking oil to wok or other large frying pan; preheat it over high heat.
- Stir-fry chicken 3 minutes or till lightly browned.
- Add green peppers, onion, cumin, and red pepper; stir-fry 3 minutes, adding additional oil if necessary.
- Stir in drained pasta, corn, chili peppers, and salt. Cover and cook 2 minutes or till hot.
- Stir in tomatoes; sprinkle cheese over.
- Cover and cook 2 minutes or till cheese melts.
Nutrition Facts : Calories 537.8, Fat 24.4, SaturatedFat 9, Cholesterol 76.1, Sodium 856.1, Carbohydrate 50.7, Fiber 4.5, Sugar 6.5, Protein 30.6
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Hëâvën kïng Särøj
[email protected]This is a delicious and healthy dish that I will definitely be making again.
Laisha Ruiz
[email protected]I love that this dish can be made with simple ingredients that I always have on hand.
Khou Slim
[email protected]This stir-fry is a great way to sneak in some extra vegetables for picky eaters.
Ramlochanthakur1234 Thakur1234
[email protected]I highly recommend this recipe to anyone who loves flavorful and easy-to-make meals.
Djamel Talab
[email protected]This is a dish that I will be making again and again.
William Mcneese
[email protected]I'm so glad I found this recipe.
Cownyn Jansen
[email protected]This stir-fry is a keeper!
michael sangma
[email protected]I can't wait to make this dish again.
Jimena
[email protected]This is the best chicken stir-fry I've ever had!
Muhammad Danial
[email protected]I would definitely recommend this recipe to anyone who loves chicken and vegetables.
Ishaq BhattiYT
[email protected]This stir-fry is easy to make and it's a great way to get your daily dose of vegetables.
Nevaeh Roche
[email protected]I'm not a big fan of rosemary, but I really enjoyed this dish. The flavors were well-balanced and the chicken was cooked perfectly.
teddy yeshitela
[email protected]This is a healthy and delicious meal that's perfect for a weeknight dinner.
Imran Tech Tips
[email protected]I added some extra garlic and ginger to the sauce for a more intense flavor.
Amera Nabil
[email protected]This stir-fry is a great way to use up leftover chicken.
Memni Yassine
[email protected]I made this dish for a dinner party and it was a hit! Everyone loved the unique flavor.
Saad Abubakari
[email protected]I followed the recipe exactly and it turned out perfectly. The chicken was tender and juicy, and the vegetables were crisp and flavorful.
Zainab Abdullahinyam
[email protected]The rosemary adds a wonderful aromatic flavor to the dish.
DHk Khorsed
[email protected]I love the simplicity of this recipe and the fact that it's made with wholesome ingredients.
Petre Kelly
[email protected]This Rosamarina Chicken Stir-Fry is a delightful dish that combines the flavors of rosemary, chicken, and vegetables in a perfect harmony.