Steps:
- In a large saucepan, cook the beef, onion and green pepper over medium heat until meat is no longer pink. Add garlic; cook 1 minute longer. Drain. Add the tomatoes, root beer, chili powder, tomato paste, chipotle peppers, cumin and bouillon. Bring to a boil., Reduce heat; cover and simmer for 20-30 minutes to allow flavors to blend. Serve with spaghetti. Garnish with chips, green onions and cheeses if desired.
Nutrition Facts : Calories 310 calories, Fat 15g fat (5g saturated fat), Cholesterol 70mg cholesterol, Sodium 662mg sodium, Carbohydrate 22g carbohydrate (14g sugars, Fiber 4g fiber), Protein 23g protein.
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Munna Lama
[email protected]This chili is amazing! I highly recommend it.
Deborah Robesky
[email protected]I love this chili! It's so flavorful and hearty. It's the perfect meal for a cold winter day.
Syedwaqas Waqas
[email protected]This chili is so easy to make and it's so delicious. I'm definitely going to be making this again.
Falak Akram
[email protected]I've made this chili several times now and it's always a hit. It's the perfect meal for a cold winter day.
sabbir ahmed
[email protected]This chili is the best I've ever had. I highly recommend it.
Kenzie Ballantyne
[email protected]I'm not a big fan of chili, but this recipe changed my mind. It's so flavorful and delicious.
Saifii Raajmii
[email protected]This chili is a bit too spicy for me, but I still enjoyed it. I think next time I'll use less chili powder.
Ali Rashed
[email protected]I love this chili! It's so easy to make and it's always a hit with my family and friends.
Iqbal Tarnak
[email protected]This chili is the perfect comfort food. It's hearty and flavorful and it always hits the spot.
Salau Toheeb
[email protected]I made this chili for a party and it was a huge hit! Everyone loved it.
shariq afshan
[email protected]This chili is so easy to make and it's so flavorful. I'm definitely going to be making this again.
Ali Must
[email protected]This chili is delicious! I love the combination of flavors. It's definitely a keeper.
Jamil Jibrin
[email protected]I've made this chili several times now and it's always a crowd-pleaser. It's perfect for parties or potlucks.
M abubakr
[email protected]This chili was a bit too spicy for me, but I still enjoyed it. I think next time I'll use less chili powder.
cindy angie
[email protected]I'm a Cincinnati native and I can say that this chili is the real deal. It's got all the classic flavors that make Cincinnati chili so unique. I highly recommend this recipe to anyone who loves chili.
MD rafikul Islam
[email protected]This chili is so easy to make and it tastes amazing! I love that I can just throw everything in the slow cooker and let it cook all day. It's perfect for a busy weeknight meal.
Naibuka Vunisa
[email protected]I made this chili for my family last night and it was a hit! Everyone loved it, even my picky kids. The flavors were perfect and the chili had just the right amount of heat. I will definitely be making this again soon.