Steps:
- In a double boiler, melt the chocolate chips. Dip the tips of the pretzel rods in the chocolate and place upright in a glass in the freezer for 1 hour. Set the remaining melted chocolate aside.
- Combine the vanilla extract and whipped topping. For each float, place 2 scoops of ice cream into tall float glass. Add 6 ounces root beer and 6 ounces cream soda to each glass. Top with the vanilla-flavored whipped topping. Remove pretzel rods from freezer and place in Root Beer Float. Garnish with extra drizzle of melted chocolate and serve immediately.
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Mike Matt
[email protected]This is the best root beer float recipe ever!
Ekta Rayamajhi
[email protected]I've never made a root beer float before, but this recipe made it so easy. I'll definitely be making it again.
TheMiner Sisters
[email protected]This is a great recipe for a party. It's easy to make and everyone loves it.
Doris Ben
[email protected]I'm so glad I found this recipe. It's the best root beer float I've ever had.
Nalunkuma Diana
[email protected]This is the perfect drink for a hot summer day. It's so refreshing and delicious.
Jony Ahmed
[email protected]I've tried making root beer floats with different types of ice cream, but vanilla is definitely the best.
MT Ndonga
[email protected]I love that this recipe uses real vanilla ice cream. It makes the float so much richer and creamier.
MD Nice
[email protected]This is a classic recipe that never gets old. I've been making it for years and it's always a hit.
Diwas Basnet
[email protected]I'm not a big fan of root beer, but I actually really enjoyed this float. The ice cream and root beer create a perfect balance of flavors.
Dipak Lakhaju
[email protected]I made this for my kids' birthday party and they loved it! It was a great way to cool down on a hot summer day.
Fernando Morales
[email protected]This is the simplest recipe ever, but it's so delicious and refreshing. I love that I can make it with just a few ingredients.
Tobius Howell
[email protected]I've always loved root beer floats, but I'm not a fan of store-bought root beer. This recipe lets me use my favorite craft root beer and make the perfect float every time.