RONZONI BAKED ZITI
Steps:
- 1. Heat oven to 350ºF. Prepare pasta according to package directions; drain.
- 2. Meanwhile, in large skillet over medium heat, brown meat until thoroughly cooked; drain. Stir in pasta sauce; simmer 10 minutes.
- 3. In small bowl, stir together ricotta cheese, 1 cup mozzarella cheese and seasonings; set aside.
- 4. Toss hot cooked pasta with meat sauce.
- 5. In a 13x9x2-inch baking dish, spoon one-half pasta mixture; spread cheese mixture over top. Layer with remaining pasta; sprinkle with remaining mozzarella and Parmesan cheese.
- 6. Cover loosely with foil; bake 25 minutes. Remove foil; bake 5 minutes or until hot and bubbly.
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Jot Singh
[email protected]This is the best baked ziti recipe I've ever had. I highly recommend it.
labvoni akter
[email protected]I've made this recipe several times and it's always a hit. It's a great dish for a crowd.
Rtii Gyu
[email protected]This recipe is a bit on the heavy side, but it's perfect for a special occasion.
MD rasel H
[email protected]I'm not a fan of ricotta cheese, but I loved it in this recipe. It added a nice creaminess.
Daniel Mercado
[email protected]The sauce in this recipe is so flavorful. I could eat it by itself.
Umar Akif
[email protected]I love that this recipe uses Ronzoni pasta. It cooks perfectly and holds the sauce well.
Umer Designs
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The results are amazing.
Nangobi Victoria
[email protected]I'm not a huge fan of baked ziti, but this recipe changed my mind. It was so flavorful and satisfying.
Kawku Raphael
[email protected]I made this for a potluck and it was a huge hit. Everyone loved it.
Wyt YoungTellar
[email protected]This is the best baked ziti recipe I've ever tried. It's so creamy and cheesy.
sm Pea
[email protected]I love this recipe! It's so versatile. I've added different vegetables and meats to it and it's always delicious.
Ximena Castillo
[email protected]This was my first time making baked ziti and it turned out great! The instructions were clear and easy to follow.
Holly Cloutier
[email protected]I've made this recipe several times and it's always a hit. It's cheesy, flavorful, and easy to make.
Yaraan Roryan
[email protected]This baked ziti recipe is a keeper! It was easy to follow and the results were delicious. My family loved it.