ROMPOPE CAKE (MEXICAN EGGNOG CAKE)
Delicious cake, courtesy of La Lechera condensed milk. The frosting is butter rich so you may skip it if you like.
Provided by Mami J
Categories Dessert
Time 40m
Yield 1 cake, 8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 180 degrees. Beat the condensed milk and the butter in a large bowl. Add the eggs, one by one. Add the lime zest and the evaporated milk alternately with the flour. Pour batter into a greased and floured cake pan. Bake for 35 minutes or until toothpick inserted in center comes out clean. Invert after 10 minutes and let cool. Level top of cake and pour rompope evenly.
- For the frosting, beat both ingredients until well combined. Frost cake and garnish as desired.
Nutrition Facts : Calories 695.1, Fat 50.5, SaturatedFat 31.1, Cholesterol 231.7, Sodium 403.8, Carbohydrate 50.7, Fiber 0.8, Sugar 25.1, Protein 11.6
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Faith Henry
faith7@yahoo.comThis cake is a holiday tradition in my family. We make it every year and it's always a hit. The eggnog flavor is perfect and the cake is always moist and fluffy.
Sha Moinul islam
m.sha@yahoo.comI'm not a baker, but this recipe was easy to follow and the cake turned out great! It was a big hit at my potluck.
IM SO CUTE IM SO RICH
i.r94@hotmail.com5 stars!
JJ EASTCOAST
eastcoast45@hotmail.frThis cake was a disappointment. It was dry and crumbly, and the eggnog flavor was barely noticeable. I wouldn't recommend this recipe.
Mudasser Rajput
mudasser_rajput@gmail.comI followed the recipe exactly and the cake turned out perfectly. It was moist and flavorful, and the eggnog flavor was just right. I would definitely recommend this recipe.
Kevin Ogaldez
ogaldezk@hotmail.frThis cake was a bit too sweet for my taste, but my family loved it. The eggnog flavor was strong, so if you're not a fan of eggnog, you might want to try a different recipe.
Insaf Fahim
insaf@hotmail.comDelicious!
Kasali Isaac
k_i33@yahoo.comThis cake was easy to make and turned out beautifully. The eggnog flavor was subtle but present, and the cake was moist and fluffy. I would definitely recommend this recipe.
Oralbai Oralbai
o-oralbai54@yahoo.comI'm not usually a fan of eggnog, but this cake changed my mind! The flavors were amazing and the texture was perfect. I'll definitely be making this again.
Yamraj pariyar
p.y23@yahoo.comThis cake was a hit at my holiday party! It was moist and flavorful, and the eggnog flavor was perfectly balanced. I'll definitely be making this again next year.