ROLY POLY
This is how my mother (who hates cooking) always made roly poly, which is usually made with a suet pastry. I still remember it fondly - we had it with custard after Sunday lunch.
Provided by laurachristie
Categories Dessert
Time 55m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat the oven to 375°F.
- Mix the flour and baking powder and rub in the butter/margarine.
- Using cold water, make the mix into a pastry.
- On a floured board, roll the pastry out into a rectangle about 1/4 inch thick (it cooks in a deep dish, so make sure the width is small enough to fit in the dish).
- Spread the syrup/jam over the pastry and roll it into a cylinder.
- Place the roll into a deep dish.
- Dissolve the sugar in the warm water and pour over the roll.
- Bake for 30-40 minutes until golden. Serve immediately.
Nutrition Facts : Calories 539.8, Fat 23.6, SaturatedFat 14.7, Cholesterol 61, Sodium 263.2, Carbohydrate 77.3, Fiber 1.6, Sugar 28.1, Protein 6.1
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Bobby Don
[email protected]I made this for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. I will definitely be making this again.
Braxton
[email protected]This was my first time making roly-poly and it turned out amazing! The dough was easy to work with and the filling was delicious. I will definitely be making this again.
Philip Leitch
[email protected]I've made this recipe several times and it always turns out great. It's a really easy dish to make and it's always a hit with my family and friends.
Robbin Cassino
[email protected]This was a great recipe! The dough was easy to work with and the filling was delicious. I made it for my family and they loved it.
Sherry Hall
[email protected]I made this for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. I will definitely be making this again.
Leilani Pinon
[email protected]This was my first time making roly-poly and it turned out amazing! The dough was easy to work with and the filling was delicious. I will definitely be making this again.
Inam Inaminkosi
[email protected]I've made this recipe several times and it always turns out great. It's a really easy dish to make and it's always a hit with my family and friends.
Kevin Goliath
[email protected]This was a great recipe! The dough was easy to work with and the filling was delicious. I made it for my family and they loved it.
Jackie Leonard
[email protected]I made this for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. I will definitely be making this again.
Nalugo Maulisia
[email protected]This was my first time making roly-poly and it turned out amazing! The dough was easy to work with and the filling was delicious. I will definitely be making this again.
Nettie Sbongile
[email protected]I've made this recipe several times and it always turns out great. It's a really easy dish to make and it's always a hit with my family and friends.
Uzair Hanif
[email protected]This was a great recipe! I made it for my family and they loved it. The instructions were easy to follow and the dish turned out perfectly. I would definitely recommend this recipe to others.