ROLO STUFFED RITZ CRACKERS RECIPE - (3.8/5)
Provided by punk
Number Of Ingredients 2
Steps:
- Preheat oven to 350 degrees F Place Ritz crackers on a cookie sheet face side down,and top each one with a Rolo candy.Bake for 3-5 minutes to soften (but not fully melt) the Rolos,Remove from the oven and immediately top the Rolos with a second Ritz cracker. Cool completely before storing in an airtight container.
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ONIK babu
[email protected]These are a great way to use up leftover Ritz crackers. I always have a few leftover after a party and this is a great way to use them up.
Snhlanhla Gcwensa
[email protected]I've made these several times and they're always a hit. They're so easy to make and they're always a crowd-pleaser.
Ssessanga Brian
[email protected]These are so easy to make and they're always a hit with my guests.
Muheki Accra
[email protected]I love that these can be made ahead of time. I usually make them the day before a party and then just pop them in the oven when I'm ready to serve.
Khismusile Mntambo
[email protected]These are a great way to use up leftover Rolos. I always have a few left over after Halloween and this is a great way to use them up.
Jacobus Hopp
[email protected]I've made these several times and they're always a hit. They're so easy to make and they're always a crowd-pleaser.
MD RAKIBUL HASAN S k Rubel
[email protected]These are so easy to make and they're always a hit with my guests.
Colt Swinford
[email protected]I love that these can be made ahead of time. I usually make them the day before a party and then just pop them in the oven when I'm ready to serve.
Thato Letebele
[email protected]These are a great way to use up leftover Ritz crackers. I always have a few leftover after a party and this is a great way to use them up.
KC Entertainment
[email protected]I've made these several times and they're always a hit. They're so easy to make and they're always a crowd-pleaser.
KARIMA TAM
[email protected]These are so easy to make and they're always a hit with my guests.
Kash Eym
[email protected]I love that these can be made ahead of time. I usually make them the day before a party and then just pop them in the oven when I'm ready to serve.
Zabiullah 201 Ali
[email protected]These are a great way to use up leftover Rolos. I always have a few left over after Halloween and this is a great way to use them up.
ApOn kHaN IFTU
[email protected]I've been making these for years and they're always a hit. They're so easy to make and they're always a crowd-pleaser.
Mirex Serafina
[email protected]These are the perfect party snack! They're easy to make, delicious, and everyone loves them.
Muhammad ali Muhammad Ali
[email protected]I made these for my kids' birthday party and they were a huge success. The kids loved them and they were so easy to make.
Nency Rai
[email protected]These are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve.
Saif Mughal
[email protected]I was pleasantly surprised by how delicious these were. I wasn't sure if the Rolos would be too sweet, but they were perfect.
Liliana Adamson
[email protected]These Rolo-stuffed Ritz crackers were a hit at my party! They were so easy to make and everyone loved them.