Boneless chicken breasts stuffed with cream cheese and chives. I serve it with homemade rice pilaf and steamed broccoli. The cheese sauce is also delicious on the rice and broccoli!
Provided by emmaxwell
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Yield 4
Number Of Ingredients 3
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Pound meat to between 1/4 and 1/8 inch thick.
- Spread about a tablespoon of seasoned cream cheese on the bottom of each breast half. Roll up, and place in a casserole dish. Drizzle melted butter over rollups.
- Bake in the preheated oven for about 30 minutes, or until chicken is cooked through and juices run clear.
- Melt extra cream cheese with chives in the microwave, and use as sauce for the chicken.
Nutrition Facts : Calories 358.5 calories, Carbohydrate 2 g, Cholesterol 133.1 mg, Fat 25 g, Protein 31.3 g, SaturatedFat 15.9 g, Sodium 384.3 mg, Sugar 2 g
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Raeline Martinez
[email protected]These were a waste of time and ingredients.
Gift Sialwiindi
[email protected]I followed the recipe exactly but my rollups turned out dry and overcooked.
Md Rasel Rasal
[email protected]These were bland and flavorless.
Yolanda Lewis
[email protected]I had some trouble getting the rollups to stay closed.
Mikey Kreata Flash
[email protected]These were delicious, but a little time-consuming to make.
Stylex Nirmal
[email protected]I've made these several times and they're always a favorite.
Kaitlyn Hambleton
[email protected]So easy to make and so delicious!
leonel levering
[email protected]These were a hit at my party!
Amir Azeemi
[email protected]OMG! These were so good!
Mbalentle _Sokaliwe
[email protected]These were delicious! I followed the recipe exactly and they came out perfect. I will definitely be making these again.
Anuradha Jachak
[email protected]I love how versatile these rollups are. I've made them with different fillings and they always turn out great. They're perfect for a quick and easy meal or snack.
Marvin Logan
[email protected]These were a bit time-consuming to make, but well worth the effort. They were a big hit at my party and everyone wanted the recipe.
Rachael Coupland
[email protected]Just made these for dinner and they were a hit! My family loved them. Even my picky kids ate them without complaint. Thanks for sharing this recipe!
Val the hoe
[email protected]So easy to make and so delicious! I'm not usually a big fan of chicken rollups, but these were a game-changer. Will definitely be adding this recipe to my regular rotation.
Melody Mungani
[email protected]These rollups were absolutely divine! Every bite was an explosion of flavor. I especially loved the combination of the chicken, bacon, and cheese. This is definitely a recipe I'll be making again and again.