ROGULSKI SOUTH OF THE BORDER EGGS

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ROGULSKI SOUTH OF THE BORDER EGGS image

Categories     Egg     Breakfast     Brunch     Sauté     Cocktail Party     Easter     Hanukkah     Picnic     Thanksgiving     Vegetarian     Quick & Easy     Wedding     Avocado

Yield 4-6 servings

Number Of Ingredients 10

2 T. butter
1 cup diced onion
1 - 2 T. minced garlic
1 - 2 T. minced pickled jalepeño
1 cup diced fresh tomato
Salt and pepper to taste
1 Rogulski avocado, diced (about 1 1/2 cups)
12 fresh eggs, scrambled
2 cups grated Queso Quesadilla, (white, Mexican, melting cheese; use Jack if you must)
1 baguette, thickly-sliced on the diagonal and toasted just prior to serving (buttered if you like)

Steps:

  • In a saute pan, melt butter over medium-high heat until it begins to sizzle. Add onion and saute while stirring until it just begins to brown (about five minutes). Add salt and pepper to taste throughout the cooking process. Add garlic and jalepeño and sauté for about one minute, then add avocado and tomato and continue to cook for about 4 - 5 minutes, until you have a fine mush! Add the eggs all at once. With a rubber spatula, lift the eggs from underneath and turn as the start to solidify. Continue until the eggs are almost set, then add the cheese. Cook until the eggs are done and the cheese is melted. Spread on top of bread and eat out of hand or with utensils.

Jakhia Frazier
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I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The eggs were delicious and the sauce was flavorful. I'll definitely be making this again.


ali. gul
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These eggs were a bit too spicy for my taste, but my husband loved them. I'll probably make them again with less chili powder next time.


Mim Acter
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I've tried this recipe a few times now and it's always a success. The eggs are always cooked perfectly and the sauce is delicious.


Muhammad hussan Muhammad hussan
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This recipe was easy to follow and the eggs turned out great! I loved the creamy sauce.


Khalid Iqbal
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I made this recipe for breakfast and it was a hit! The eggs were fluffy and the sauce was flavorful. I will definitely be making this again.


Marileah Gutierrez
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These eggs were so good! The sauce was amazing and the eggs were cooked perfectly.


Amman Qureshi
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These eggs were delicious! I loved the creamy sauce and the flavorful eggs. I will definitely be making this recipe again.


Mahan Barka
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I loved the combination of flavors in this dish. The eggs were cooked perfectly and the sauce was delicious. I will definitely be making this again.


Muhammad Ifzal
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This was a quick and easy recipe to make. The eggs were cooked perfectly and the sauce was very flavorful. I would definitely make this again.


Md kaalam Husen
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I've made this recipe several times now and it's always a winner. The eggs are fluffy and flavorful, and the sauce is delicious. I usually serve it with rice and beans.


Joj Khan
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These eggs were a hit with my family! The flavors were amazing and the eggs were cooked perfectly. I will definitely be making this recipe again.