ROGUE SAUCE
This is a hearty meat sauce that is perfect with your favorite pasta. Make some for now and freeze some for later!
Provided by JackieOhNo
Categories Sauces
Time 2h15m
Yield 2 quarts
Number Of Ingredients 9
Steps:
- In a 5-quart saucepan, brown sausage in oil; push sausage to one side and add beef. Crumble beef with a fork until it loses is red color. Stir in onion, garlic, tomatoes, tomato paste, and basil; simmer for 2 hours; add salt and pepper.
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Musa Mustapha
[email protected]This sauce is a must-try for any fan of spicy food. It's got a great flavor and it's the perfect way to add some heat to your next meal.
Usman Raja
[email protected]This sauce is the perfect addition to any party. It's easy to make ahead of time and it always gets rave reviews.
Gurami Molashvili
[email protected]I'm not much of a cook, but this sauce was easy to make and it turned out great. I'll definitely be making it again.
Itai Zinyembe
[email protected]This sauce is so flavorful and delicious. I've already made it twice and I'm sure I'll be making it again and again.
Ali Hassan Malik
[email protected]I made this sauce for my family and they all loved it. My kids especially liked the creamy texture.
Xander Leigh
[email protected]This sauce is a great way to use up leftover roasted red peppers. I always have a few jars in my fridge, so it's nice to have a recipe that I can use them in.
Paris Chin
[email protected]I'm not a big fan of cilantro, so I omitted it from the recipe. The sauce was still delicious!
Saifi Jani
[email protected]This sauce is a little spicy for my taste, but I still enjoyed it. I think it would be great on tacos or burritos.
Thanushka Pillay
[email protected]I love the smoky flavor of this sauce. It's the perfect addition to any grilled meat.
sabir Jatt
[email protected]This sauce is so easy to make, and it's so versatile. I've used it on chicken, fish, and even pasta. It's always a hit!
Nasibu Mallya
[email protected]I'm not usually a fan of creamy sauces, but this one was really good. The avocado gave it a nice rich flavor without being too heavy.
Farah Syed
[email protected]I made this sauce for a potluck and it was a huge success. Everyone loved it! I especially liked the combination of the roasted red peppers and the chipotle peppers.
Maggie Kiriba
[email protected]I'm a big fan of spicy food, so I added a few extra cayenne peppers to the sauce. It gave it a nice kick without being too overpowering.
Craig Everhart
[email protected]This sauce was a hit at my last dinner party! I followed the recipe exactly and it turned out perfectly. The flavors are complex and delicious, and it was the perfect complement to the grilled chicken I served it with.