ROGALIKI (POLISH CROISSANT COOKIES WITH JAM FILLING)
Make and share this Rogaliki (Polish Croissant Cookies With Jam Filling) recipe from Food.com.
Provided by evelinagrossberg
Categories Dessert
Time 40m
Yield 60 serving(s)
Number Of Ingredients 6
Steps:
- In a medium bowl mix egg yolks, philly cheese and baking powder using a hand held mixer. Carefully start adding the flour. When the mixture will not be mixing well, and will look like wood chips, put away the blending mixer and using your hands knead the dough.
- Create a roll and cover in foil and freeze for 15 minutes. At this time preheat the oven to 375.
- Take the dough out and separate into two. Roll and cut out 3 inch trangles.
- Make as many as you can and on centre of each put a small spoon of jam. Roll them into a croissant shape.
- Place the croissants onto a greased cookie sheet, and bake for 10-12 minutes or until golden.
- Repeat with the rest of the dough.
- When you take them out, put aside and sprinkle with powdered sugar on top.
- This makes about 3 batches of 20 cookies each.
- Total count about 60 cookies.
Nutrition Facts : Calories 65.6, Fat 4.7, SaturatedFat 2.9, Cholesterol 21.7, Sodium 39.5, Carbohydrate 4.9, Fiber 0.2, Protein 1.1
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Mo Gegs
m@hotmail.co.ukThese Rogaliki cookies were a bit more work than I expected, but they were definitely worth it! The dough was a bit sticky, but it was still easy to work with. The jam filling was delicious and the cookies were so soft and fluffy.
Monowaer Hossain
hossainmonowaer2@hotmail.co.ukI was so excited to try these Rogaliki cookies and they did not disappoint! The dough was so easy to work with and the jam filling was the perfect sweetness. I will definitely be making these again and again.
Misty Bristy
misty.b63@gmail.comThese Rogaliki cookies were a delight to make and even more delightful to eat! The dough was easy to work with and the jam filling was the perfect sweetness. I will definitely be making these again.
Nnenna Njoku
n-njoku@yahoo.comI've made these cookies several times now and they are always a hit! They are so easy to make and they taste amazing. I love that I can use any type of jam I want, so I can always customize them to my liking.
Kopila Rai
rai-k@gmail.comThese Rogaliki cookies were the perfect treat for my family. They were so soft and fluffy, and the jam filling was delicious. I will definitely be making these again.
KWAWU BRIGHT
kwawubright40@yahoo.comI'm so glad I found this recipe! These Rogaliki cookies were so easy to make and they turned out perfect. The dough was a bit sticky, but it was still easy to work with. The jam filling was delicious and the cookies were so soft and fluffy.
Bob Leland
b@gmail.comThese Rogaliki cookies were a bit more work than I expected, but they were definitely worth it! The dough was a bit sticky, but it was still easy to work with. The jam filling was delicious and the cookies were so soft and fluffy.
Popy Mim
p48@gmail.comI was so excited to try these Rogaliki cookies and they did not disappoint! The dough was so easy to work with and the jam filling was the perfect sweetness. I will definitely be making these again and again.
Leanna Persaud
persaud-leanna@yahoo.comThese Rogaliki cookies were a delight to make and even more delightful to eat! The dough was easy to work with and the jam filling was the perfect sweetness. I will definitely be making these again.
samarah kabir
s.kabir96@gmail.comI've made these cookies several times now and they are always a hit! They are so easy to make and they taste amazing. I love that I can use any type of jam I want, so I can always customize them to my liking.
mina ashrf
a-m@yahoo.comThese Rogaliki cookies were the perfect treat for my family. They were so soft and fluffy, and the jam filling was delicious. I will definitely be making these again.
Muheed Khan
km@yahoo.comI was so excited to try these Rogaliki cookies and they did not disappoint! The dough was so easy to work with and the jam filling was the perfect sweetness. I will definitely be making these again and again.
Sopaula Napier
sopaulanapier@gmail.comThese Rogaliki cookies were a bit more work than I expected, but they were definitely worth it! The dough was a bit sticky, but it was still easy to work with. The jam filling was delicious and the cookies were so soft and fluffy.
Ken Aguilar
k-aguilar86@gmail.comI'm so glad I found this recipe! These Rogaliki cookies were so easy to make and they turned out perfect. The dough was a bit sticky, but it was still easy to work with. The jam filling was delicious and the cookies were so soft and fluffy.
solomon basil
solomonb@yahoo.comThese Rogaliki cookies were a bit more work than I expected, but they were definitely worth it! The dough was a bit sticky, but it was still easy to work with. The jam filling was delicious and the cookies were so soft and fluffy. I will definitely b
Austin Sarah
s-a14@yahoo.comI was so excited to try these Rogaliki cookies and they did not disappoint! The dough was so easy to work with and the jam filling was the perfect sweetness. I will definitely be making these again and again.
MD. Safrul
m@yahoo.comThese Rogaliki cookies were the perfect treat for my family. They were so soft and fluffy, and the jam filling was delicious. I will definitely be making these again.
Rk Bro
r@hotmail.comI've made these cookies several times now and they are always a hit! They are so easy to make and they taste amazing. I love that I can use any type of jam I want, so I can always customize them to my liking.
Mikeisha Paul
mikeisha.p38@aol.comThese Rogaliki cookies were a delight to make and even more delightful to eat! The dough was easy to work with and the jam filling was the perfect sweetness. I will definitely be making these again.