ROCKY ROAD FREEZE
Meet the Cook: Vary my recipe if you like. In place of peanuts, try using walnuts, pecans or cashews on occasion. Or substitute peanut butter chips for the chocolate chips. For a luscious dessert-on-the-go, put a double dip into a cone. You can also serve this for fancy occasions...it looks luxurious in a clear-glass sauce dish. -Sheila Berry, Carrying Place, Ontario
Provided by Taste of Home
Categories Desserts
Time 15m
Yield about 1-1/2 quarts.
Number Of Ingredients 6
Steps:
- In a small bowl, combine the milk and chocolate syrup; set aside. In a large bowl, beat cream until stiff peaks form. Fold in chocolate mixture, marshmallows, chocolate chips and peanuts. , Transfer to a freezer-proof container; cover and freeze for 5 hours or until firm. Remove from freezer 10 minutes before serving.
Nutrition Facts : Calories 360 calories, Fat 23g fat (13g saturated fat), Cholesterol 66mg cholesterol, Sodium 92mg sodium, Carbohydrate 36g carbohydrate (33g sugars, Fiber 1g fiber), Protein 6g protein.
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Bhekumuzi Mtetwa
[email protected]I made this for my kids and they loved it! It was a great way to use up some leftover Halloween candy.
Ok Free
[email protected]This recipe was easy to follow and the results were delicious! I would definitely recommend it.
menatallah ahmed
[email protected]I followed the recipe exactly and my rocky road freeze turned out perfectly! It was so creamy and chocolatey.
Shariya hossin Hemel
[email protected]This recipe was a bit too rich for my taste, but I think that's just a personal preference.
Rabi Golden
[email protected]I've made this recipe several times and it always turns out great! It's a perfect dessert for any occasion.
SMITHY
[email protected]This recipe is a bit time-consuming, but it's worth it! The rocky road freeze is so delicious and it's always a hit with my friends and family.
shotodall gain
[email protected]I made this for my kids and they loved it! It was a great way to use up some leftover Halloween candy.
Malik Shahzad
[email protected]This recipe was easy to follow and the results were delicious! I would definitely recommend it.
Roxy Faithy
[email protected]I followed the recipe exactly and my rocky road freeze turned out perfectly! It was so creamy and chocolatey.
sweet ansu
[email protected]This recipe was a bit too sweet for my taste, but I think that's just a personal preference.
Samuel Granillo
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised! It was easy to make and the results were delicious.
Eze Blessing
[email protected]This recipe is a keeper! I've made it several times and it always turns out perfect.
Jamaal Johnson
[email protected]I made this for my family and they loved it! It was so easy to make and the results were delicious.
zanele ngcobo
[email protected]This recipe was a hit at my last party! The combination of chocolate, marshmallows, and nuts was a winner. I will definitely be making this again.