ROCKY ROAD CUPCAKES (FROM SCRATCH)
Make and share this Rocky Road Cupcakes (From Scratch) recipe from Food.com.
Provided by Pinay0618
Categories Dessert
Time 1h
Yield 12 serving(s)
Number Of Ingredients 19
Steps:
- Make the cake: Preheat the oven to 350°. Line a 12-cup muffin tin with paper or foil liners.
- In a medium saucepan, melt the butter with the vegetable oil and water over low heat.
- In a large bowl, sift the flour with the sugar, cocoa powder, baking soda and salt. Add the melted butter mixture and beat with a handheld mixer at low speed until smooth. Add the egg and beat until incorporated, then add the buttermilk and vanilla and beat until smooth, scraping the bottom and side of the bowl. Pour the batter into the lined muffin tins, filling them about three-fourths full.
- Bake the cupcakes in the center of the oven for about 25 minutes, until springy and a toothpick inserted in the center comes out clean. Let the cupcakes cool slightly, then transfer them to a rack to cool completely.
- Meanwhile, make the frosting: Put the chopped chocolate in a heatproof medium bowl. In a small saucepan, heat the cream with the butter, corn syrup and salt until hot but not boiling. Immediately pour the mixture over the chocolate. Let stand for 5 minutes, then whisk until smooth. Let the frosting cool, whisking occasionally, until thick enough for dipping and glazing the cupcakes, about 30 minutes. For a frosting firm enough to spread, let stand for 1 hour.
- Mix the frosting with the peanuts, chocolate chips and marshmallows. Frost the cooled cupcakes and serve.
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DJ soni69
[email protected]These cupcakes were a bit too sweet for me, but they were still good.
Azeem Aslam
[email protected]I'm not a big fan of cupcakes, but I made these for a party and they were a hit! Everyone loved them.
pascal thomas
[email protected]These cupcakes are so easy to make and they taste amazing! I will definitely be making them again.
mdkolim Uddin
[email protected]I made these cupcakes for my husband's birthday and he loved them! He said they were the best cupcakes he's ever had.
Md Alamin Khan
[email protected]These cupcakes are delicious! I love the combination of chocolate, marshmallows, and nuts. They're the perfect treat for any occasion.
Raja Chand
[email protected]I've made these cupcakes several times and they're always a hit. They're so moist and chocolatey, and the rocky road topping is the perfect touch.
Simon Blakai
[email protected]These cupcakes are the perfect dessert for any occasion. They're easy to make, delicious, and always a crowd-pleaser.
Hisham Yasir
[email protected]I made these cupcakes for a potluck and they were a huge hit! Everyone loved them.
Nadine Cummings
[email protected]These cupcakes are so easy to make and they always turn out perfect. I love that I can use a box of chocolate cake mix to make them.
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[email protected]I'm not a big fan of rocky road, but I thought I'd give this recipe a try. I was pleasantly surprised! The cupcakes were delicious and the rocky road topping was the perfect touch.
Jayantha Podimanike
[email protected]I made these cupcakes for my kids' birthday party and they loved them! The cupcakes were easy to make and the kids had a lot of fun decorating them.
Jihat Hossain
[email protected]These cupcakes were a hit at my party! They were moist, chocolatey, and the marshmallows and nuts added a nice touch of texture and flavor. I will definitely be making these again.