ROCKY ROAD CANDY WITH CHOPPED ALMONDS

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Rocky Road Candy With Chopped Almonds image

I make this candy every Christmas and everyone raves about it. The Almonds really make this candy fantastic.

Provided by Lighthouse Rita

Categories     Candy

Time 35m

Yield 24 pieces, 24 serving(s)

Number Of Ingredients 4

2 (12 ounce) packages guiddard chocolate chips (milk chocolate)
marshmallows, mini (one-16 oz. and one-8 oz. package)
almonds, 2 cups (although I was told the more the better so I added an extra 1/2 cup)
1 tablespoon vegetable oil

Steps:

  • Roast almonds on cookie sheet at 350 degrees for 20 minutes.
  • Cool Chop Stir Chop
  • Melt chocolate with oil (if you use a microwave, put chocolate in large bowl microwave on high for 2 minutes stir and cook one minute longer.)(chocolate should be smooth)
  • Mix all ingredients until blended.
  • Press into cookie sheet filled with foil or saran wrap.
  • Cool for several hours
  • Cut into pieces.

Ynw_Gslime4life
ynw_gslime4life46@hotmail.com

This candy is so addictive! I can't stop eating it. It's the perfect combination of chocolate, marshmallows, and almonds.


Evans Odhiambo
e-o6@gmail.com

I've made this candy several times now and it's always a hit. It's the perfect treat to bring to parties or potlucks.


ELIO NAMIKAZE
elio-namikaze@hotmail.com

I was looking for a no-bake candy recipe and this one fit the bill perfectly. It's so easy to make and the results are delicious.


Angelina Loudenslager
angelina_loudenslager@hotmail.com

This candy is so rich and decadent, it's perfect for a special occasion. I made it for my husband's birthday and he loved it!


Ali raza Jutt
r.ali@hotmail.com

I've never made Rocky Road candy before, but this recipe made it so easy. I'm so glad I tried it, because it's now one of my favorite treats.


Richard Todd Mulcahy
r68@yahoo.com

This recipe is a bit too sweet for my taste. Next time, I'll try using dark chocolate instead of semi-sweet.


Mwanasiti Kurshen
km@yahoo.com

I made this candy for my kids' Halloween party and it was a huge success! They loved the chocolatey goodness and the gooey marshmallows.


Anaet Nobi
a-nobi1@hotmail.fr

I'm allergic to almonds, so I substituted chopped pecans instead. They worked perfectly and added a delicious nutty flavor to the candy.


yadav lalbabu
lalbabu_y@gmail.com

I love this recipe! It's so easy to make and the results are always delicious. I usually add a few extra marshmallows, just because I love them so much.


King Manic
km@hotmail.co.uk

This recipe is a keeper! I've made it several times now, and it's always a hit. The candy is always smooth and creamy, and the almonds add a nice crunch.


GhostPs
ghostps@hotmail.com

I followed the recipe exactly, but my Rocky Road candy turned out too hard. I think I may have overcooked it. Next time, I'll be sure to keep a close eye on it while it's cooking.


Nudy Brumskin
n@gmail.com

This is the best Rocky Road recipe I've ever tried! It's so simple to make, and the results are amazing. The candy is rich, chocolatey, and packed with flavor. I highly recommend it!


Hassan Ahmmad
h-ahmmad@yahoo.com

I'm not a huge fan of Rocky Road, but I decided to try this recipe anyway. I was pleasantly surprised! The chocolate was rich and creamy, and the marshmallows were perfectly gooey. I also liked the addition of almonds.


Oniyide Wumi
owumi82@yahoo.com

This Rocky Road candy was a huge hit at my holiday party! It was so easy to make and everyone loved the taste. I'll definitely be making it again for future gatherings.


gina birdine
g_birdine@hotmail.com

I've always been a fan of Rocky Road, and this recipe certainly didn't disappoint! The combination of marshmallows, chocolate, and almonds was the perfect blend of textures and flavors. I especially appreciated the use of chopped almonds instead of w


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