Make and share this Rocky Mountain Sirloin Tip Steak Stew recipe from Food.com.
Provided by Dancer
Categories Stew
Time 2h55m
Yield 9 serving(s)
Number Of Ingredients 15
Steps:
- In a large pot over medium heat, cook sirloin in oil until quite brown.
- Pour 1 cup of water over the meat and drippings and cook, stirring, 2 minutes, until a dark gravy forms.
- Stir in 3 cups water with the salt, lemon juice, paprika, garlic, sugar, worcestershire and bay leaf.
- Cover, reduce heat and simmer 2 1/2 hours.
- Stir potatoes and carrots into simmering stew and cook until tender, 20 minutes.
- Stir in onions.
- In a small bowl, combine flour with remaining 1/3 cup water.
- Stir flour mixture into stew and cook until stew thickens.
- Top with peas just before serving.
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Abby Jackson
[email protected]Overall, I thought this stew was just okay. It wasn't bad, but it wasn't anything special either.
Kaxhif Ali
[email protected]This stew is a lot of work for not much payoff. I wouldn't make it again.
Ibra Aka
[email protected]This stew is way too salty. I had to add a lot of water to make it edible.
Ahmed Rasool
[email protected]I followed the recipe exactly and the stew turned out really tough. I'm not sure what went wrong.
Rubab Shahid
[email protected]This stew is a bit bland for my taste. I added some extra spices and it was much better.
God's will Ntishor
[email protected]I'm not a huge fan of stew, but this one is really good. The beef is so tender and the vegetables are cooked perfectly.
Lauretta Major
[email protected]This stew is so versatile. You can add any vegetables you like, or even different types of meat.
khalid hosen
[email protected]I made this stew in my Instant Pot and it was done in no time. It's a great weeknight meal.
Raffat khan
[email protected]I love that this stew is made with sirloin tip steak. It's a really affordable cut of meat, but it cooks up so tender in this stew.
smart bella
[email protected]This stew is hearty and filling, perfect for a cold winter day.
daniyal naqash
[email protected]I wasn't sure about the beer in this recipe, but I'm so glad I tried it. It really adds a nice depth of flavor.
Stones IT
[email protected]This stew is so easy to make and it's packed with flavor. I love that I can throw it all in the slow cooker and let it cook all day.
Jamar Parks
[email protected]I've made this stew several times now and it's always a winner. It's the perfect meal for a cold winter night.
Umer Umer jan
[email protected]This is my new go-to stew recipe. It's so flavorful and comforting.
Blion Breswell
[email protected]I made this stew for a potluck and it was a huge hit! Everyone loved it. I especially liked that it was so easy to make.
Katib Hussain
[email protected]This stew was amazing! The beef was so tender and the vegetables were cooked perfectly. I loved the addition of the beer and Worcestershire sauce, it gave the stew a really rich flavor.