A flavorful tomato sauce that's a cinch to make and rock shrimp that come already peeled mean a weeknight dinner recipe has never been so easy-or delicious.
Provided by Claire Saffitz
Categories Bon Appétit Pasta Shrimp Seafood Tomato Fennel Chile Pepper Quick & Easy
Yield 4 servings
Number Of Ingredients 10
Steps:
- Set a fine-mesh sieve over a medium bowl. Working over sieve, squeeze tomatoes to release juices and break up flesh. Let tomatoes drain in sieve, collecting juices in bowl, until ready to use.
- Heat 1/3 cup oil in a large Dutch oven or other heavy pot over medium. Cook fennel, garlic, and half of chile, stirring often, until garlic is golden and fennel is starting to brown around the edges, 5-8 minutes. Transfer fennel mixture with a slotted spoon to a small bowl.
- Increase heat to high; cook drained tomatoes in same pot, stirring occasionally, until broken down and starting to brown, about 5 minutes. Add wine, scraping up browned bits, and cook until almost completely evaporated, about 1 minute. Add fennel mixture and collected tomato juices, bring to a simmer, and cook, stirring occasionally, until slightly thickened, 5-10 minutes.
- Meanwhile, cook pasta in a large pot of boiling salted water, stirring occasionally, until very al dente, about 3 minutes less than package directions.
- Using a spider or a slotted spoon, transfer pasta to pot with sauce; add shrimp and 1/2 cup pasta cooking liquid. Cook, tossing often, until pasta is al dente and coated in sauce and shrimp are cooked through, about 3 minutes. Thin sauce with more pasta cooking liquid if needed; season with salt. Remove from heat; add butter and toss to combine. Season with more salt if needed.
- Divide pasta among bowls. Top with fennel fronds and remaining chile and drizzle with oil.
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Aliraza Soomro
[email protected]This pasta dish is a staple in my household. It's so easy to make and it's always a hit with my family and friends. The sauce is delicious and the shrimp are always cooked perfectly. I would highly recommend this recipe to anyone who loves pasta.
Nand prasad Rai
[email protected]I'm not a big fan of seafood, but I really enjoyed this dish. The sauce was very flavorful and the shrimp were cooked perfectly. I would definitely make this again.
Sultanat Oman
[email protected]This pasta dish is so easy to make and it's always a crowd-pleaser. The sauce is simple but flavorful, and the shrimp are always cooked perfectly. I would highly recommend this recipe to anyone who loves quick and easy meals.
Aaqib Bukhari
[email protected]I made this dish for a dinner party last night and it was a huge success! Everyone loved the spicy tomato sauce and the rock shrimp were cooked perfectly. I will definitely be making this dish again.
Tehzeeb ul haq
[email protected]This is one of my favorite pasta dishes. The sauce is so creamy and flavorful, and the shrimp are always cooked perfectly. I would highly recommend this recipe to anyone who loves seafood pasta.
hanif swati
[email protected]I love this pasta dish! The sauce is so flavorful and the shrimp are always cooked perfectly. I would highly recommend this recipe to anyone who loves seafood pasta.
Horidas Debnath
[email protected]This pasta dish is a staple in my household. It's so easy to make and it's always a hit with my family and friends. The sauce is delicious and the shrimp are always cooked perfectly. I would highly recommend this recipe to anyone who loves pasta.
Sk sumon Rana
[email protected]I'm not a big fan of seafood, but I really enjoyed this dish. The sauce was very flavorful and the shrimp were cooked perfectly. I would definitely make this again.
Maria Festus
[email protected]This pasta dish is so easy to make and it's always a crowd-pleaser. The sauce is simple but flavorful, and the shrimp are always cooked perfectly. I would highly recommend this recipe to anyone who loves quick and easy meals.
Margarita Olayo
[email protected]I made this dish for a dinner party last night and it was a huge success! Everyone loved the spicy tomato sauce and the rock shrimp were cooked perfectly. I will definitely be making this dish again.
Ab sattar
[email protected]This is one of my favorite pasta dishes! The sauce is so creamy and flavorful, and the shrimp are always cooked perfectly. I would highly recommend this recipe to anyone who loves seafood pasta.
Nkosana Prince
[email protected]I'm not a big fan of spicy food, but this dish was surprisingly mild. The sauce had a nice flavor and the shrimp were very tender. I would definitely make this again.
shanique jones
[email protected]This pasta dish is amazing! The sauce is perfectly spicy and the shrimp are cooked to perfection. I would highly recommend this recipe to anyone who loves seafood pasta.
Bradford Hall
[email protected]I made this dish last night and it was a hit with my family! The sauce was so flavorful and the shrimp were cooked perfectly. I will definitely be making this again.
GodKingVivec
[email protected]This rock shrimp pasta with spicy tomato sauce is a delightful dish! The combination of flavors is just perfect, with the spicy tomato sauce providing a nice kick and the rock shrimp adding a delicate seafood flavor. The pasta is cooked al dente, whi