ROCK COOKIES

Rock Cookies image

Drop cookie with dates, walnuts and raisins.

Provided by Peggy Drummund

Categories Desserts Cookies Fruit Cookie Recipes Date

Yield 24

Number Of Ingredients 8

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Ingredients

1 cup butter, softened
1 teaspoon baking soda
3 cups raisins
2 cups chopped black walnuts
2 cups dates, pitted and chopped
2 ½ cups all-purpose flour
5 eggs
1 ½ cups packed brown sugar

Steps:

Cream together the butter or margarine and the brown sugar. Add the eggs, and beat well. Add the flour and baking soda. Chop the dates, and add them with the raisins and walnuts to the dough.
Spoon dough onto cookie sheets. Bake at 350 degrees F (175 degrees C) for approximately 8 minutes.

Nutrition Facts : Calories 335.5 calories, Carbohydrate 48.1 g, Cholesterol 59.1 mg, Fat 15.1 g, Fiber 2.7 g, Protein 6.1 g, SaturatedFat 5.6 g, Sodium 128.1 mg, Sugar 32.1 g