Before you go sledding or skating, be sure to prepare this dish from Esther Hull of Buckley, Illinois. It will warm nicely in the oven while you play-and be ready to serve by the time you come in from the cold, she assures.-Esther Hull, Buckley, Illinois
Provided by Taste of Home
Categories Lunch
Time 3h30m
Yield 12-16 servings.
Number Of Ingredients 7
Steps:
- Place roast, water and bouillon in a roasting pan. Cover and bake at 350° for 2 hours or until meat is tender. Remove meat; strain broth. Chill broth and meat separately until meat is firm; cut into thin slices. Place in a 13-in. x 9-in. baking pan; set aside. , In a saucepan, bring broth, peppers and seasonings to a boil. Reduce heat; simmer for 10 minutes. Pour over met. Cover and bake at 325° for 1 hour, or refrigerate overnight before baking. Serve on rolls.
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Ayoub Boukioud
[email protected]I'm not a big fan of beef sandwiches, but I really enjoyed this one.
Leslie Morris
[email protected]These sandwiches are so easy to make and they taste delicious. I will definitely be making them again.
Rajib
[email protected]I made these sandwiches for my family and they loved them. The beef was tender and juicy, and the sauce was flavorful.
Kelvin Nasr
[email protected]These sandwiches are perfect for a party or potluck. They're always a hit!
Lord Lordovic
[email protected]I love how easy this recipe is to make. I also love that I can use any type of bread I want.
Nayab ktk
[email protected]I followed the recipe exactly and the sandwiches turned out great. I would definitely recommend this recipe.
Raheel Siddiqui
[email protected]These sandwiches are delicious! The beef is cooked to perfection and the flavors are amazing.
Khurram Malik
[email protected]I've made this recipe several times and it's always a winner. The beef is so tender and the sandwiches are so flavorful.
Ndalo Esihle
[email protected]I made these sandwiches for a party and they were a hit! Everyone loved them.
B Home Improvements
[email protected]I'm not a big fan of beef sandwiches, but I really enjoyed this one. The beef was cooked perfectly and the flavors were great.
Mudane Yassin
[email protected]These sandwiches are so easy to make and they taste delicious. I will definitely be making them again.
Selina Davenport
[email protected]I made these sandwiches for my family and they loved them. The beef was tender and juicy, and the sauce was flavorful.
Miss Oishe
[email protected]I followed the recipe exactly and the sandwiches turned out great. The beef was cooked perfectly and the flavors were amazing.
Boity Sione
[email protected]These sandwiches are perfect for a party or potluck. They're always a hit!
Peres Dickson
[email protected]I love how easy this recipe is to make. I also love that I can use any type of bread I want.
Heather sexton
[email protected]The sandwiches were great! The beef was tender and the flavors were well-balanced. I will definitely be making these again.
Johan Sebasti√°n Trujillo
[email protected]I've made this recipe several times and it's always a hit! The beef is so tender and flavorful, and the sandwiches are perfect for a quick and easy lunch or dinner.