ROBINS EASY CROCK POT MEATBALLS

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Robins Easy Crock Pot Meatballs image

WARNING: this recipe DOES NOT USE chili sauce or grape jelly!! This is best used with frozen meatballs and you could use "store brand" tomato soup to help cut cost. Ingredients are for each pound of meatballs used.

Provided by NC Gal

Categories     Meat

Time 4h15m

Yield 4 servings per pound of meatballs, 4 serving(s)

Number Of Ingredients 9

1 (10 3/4 ounce) can condensed tomato soup
2 tablespoons brown sugar
1 tablespoon vinegar
1 tablespoon Worcestershire sauce
1 teaspoon prepared mustard
1/2 cup chopped onion
1/3 cup chopped green pepper
butter, to saute
1 lb frozen meatballs

Steps:

  • per pound of meatballs add each item soup, brown sugar, vinegar, Worcestershire sauce & mustard.
  • saute onions and green peppers in butter till limp and add to sauce.
  • heat in crock pot over low for 4 to 6 hours stirring every hour or so till meatballs are heated through.

Angeliner Millions
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These meatballs were a little too spicy for my taste.


Sayed Bilal
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I've made these meatballs several times and they're always a hit. They're so easy to make and they taste great.


MD kukon Mia
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These meatballs were just okay. They were a little bland.


Ravi Magar
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These meatballs were delicious. I will definitely be making them again.


Levi Roberts1
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These meatballs were a little too dry for my taste.


billy newcomb
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I've made these meatballs several times and they're always a hit. They're so easy to make and they taste great.


Mohammed Saber KGT
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These meatballs were a little too salty for my taste.


Kevin Riddle
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These meatballs were delicious. I will definitely be making them again.


Muhasin Mubarek
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I made these meatballs for my kids and they loved them. They're a great way to get them to eat their vegetables.


Abigail Smart Abbey
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These meatballs were a little too sweet for my taste.


Montrell Wright
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I've made these meatballs several times and they're always a hit. They're so easy to make and they taste great.


Osama Jan
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These meatballs were just okay. They were a little dry and bland.


Ethan Cameron
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I made these meatballs for a potluck and they were a huge success. Everyone loved them.


Kevwe Big
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These meatballs were a hit at my party. They were easy to make and so delicious.


Sayed Chowdhury
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My family loved these meatballs. They were so tender and flavorful. I will definitely be making them again.


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