ROBERTAS PIZZA DOUGH
Steps:
- 1. In a large mixing bowl, combine flours and salt. 2. In a small mixing bowl, stir together 200 grams (about 1 cup) lukewarm tap water, the yeast and the olive oil, then pour it into flour mixture. Knead with your hands until well combined, approximately 3 minutes, then let the mixture rest for 15 minutes. 3. Knead rested dough for 3 minutes. Cut into 2 equal pieces and shape each into a ball. Place on a heavily floured surface, cover with dampened cloth, and let rest and rise for 3 to 4 hours at room temperature or for 8 to 24 hours in the refrigerator. (If you refrigerate the dough, remove it 30 to 45 minutes before you begin to shape it for pizza.) 4. To make pizza, place each dough ball on a heavily floured surface and use your fingers to stretch it, then your hands to shape it into rounds or squares. Top and bake.
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Md Norul Absar
[email protected]This dough is fantastic!
Op bnl
[email protected]I'll be making this dough many more times in the future.
Cely Moreno
[email protected]This dough is a keeper!
Tracey Harling
[email protected]I'm so glad I found this recipe.
Gourob Sarker
[email protected]This recipe is a game-changer!
Shourav Hassan
[email protected]I'll definitely be making this dough again.
Shuvo rahman
[email protected]The crust was crispy and the flavor was amazing.
Its Azzam
[email protected]This dough is a dream to work with.
Sandra Aguilar
[email protected]Best pizza dough recipe ever!
Violeta
[email protected]This dough is fantastic! It's so easy to work with and it results in a delicious pizza. I've made it several times and it's always a hit.
Zeydan Barzin
[email protected]I was a little hesitant to try this recipe because I'm not a very experienced pizza maker, but I'm so glad I did. The dough was easy to work with and the pizza turned out amazing. I'll definitely be making this again.
Ivor Ottaway
[email protected]This recipe is a keeper! The dough is easy to make and the pizza is delicious. I've already made it twice and I'm sure I'll be making it many more times in the future.
Leiticia Mukabana
[email protected]I followed the recipe exactly and my pizza turned out perfect. The crust was crispy and the sauce and toppings were delicious. I'm so glad I found this recipe.
A Rehman Saafi
[email protected]This dough is amazing! I've tried many pizza dough recipes before, but this one is by far the best. The dough is so easy to work with and it results in a delicious pizza with a crispy crust and chewy interior. I will definitely be making this dough a
Navita Navita
[email protected]I love Roberta's pizza dough recipe. It's so easy to make and always turns out great. The crust is crispy and chewy, and the flavor is amazing. I've made it several times and it's always a hit with my friends and family.
melusi ndlovu
[email protected]This pizza dough recipe is a game-changer! The dough was easy to work with and resulted in a perfectly crispy crust. I added some fresh mozzarella, basil, and tomatoes, and it was the best pizza I've ever had.