ROBBY'S DRYDOCK FRIES

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Robby's Drydock Fries image

Leggy Peggy told me I had to post more of Robby's secrets...so here's one of my favorite appetizers. The steak fries are drenched in a wonderful roast beef gravy (with a few tidbits of beef) and a yummy cheese sauce. Simple but scrumptious!!! Make this when you have leftover roast beef and gravy.

Provided by A Good Thing

Categories     Roast Beef

Time 30m

Yield 2-4 serving(s)

Number Of Ingredients 4

1 lb frozen french fries, steak-style
1 (12 ounce) can beef gravy, leftovers from your roast works great
1 cup cheese sauce, cheddar (or nacho)
salt and pepper

Steps:

  • You can always use frozen potatoes (baked), canned beef gravy (heated), and canned cheese sauce (heated) but it will be much better if you don't go that route and actually use the home-made stuff.
  • To assemble: Place steak fries on an oblong plate, cover with beef gravy (it's even better if there are bits of beef thrown in) and cheese sauce.
  • Give everyone a fork and knife and let them eat right off the platter. It's great fun! (:.

CocaCola5533
cocacola553363@gmail.com

I would not recommend this recipe to anyone.


Ft Shohel
sft54@aol.com

This recipe is a waste of time. The fries were soggy and bland.


Samiul Sajid
s-s74@yahoo.com

I followed the recipe exactly, but my fries didn't turn out right. I'm not sure what I did wrong.


Niwamanya Joshua
joshua-n@gmail.com

The fries didn't turn out as crispy as I would have liked, but they still had a good flavor.


Justin Rivera
rjustin@hotmail.com

These fries are a bit greasy for my taste, but they're still good.


Egbugha Chimdindu
e93@aol.com

I've made these fries several times now, and they're always a crowd-pleaser.


St gaming World
world@hotmail.com

These fries are the perfect side dish for any meal. They're also great for snacking on.


antok kav
k-antok@hotmail.com

I love that this recipe doesn't require any special ingredients. I always have everything I need on hand.


Fathia Funmilayo
fathiafunmilayo@hotmail.com

These fries are so easy to make, even a beginner cook can make them perfectly.


Mohammed Shejin
mohammed-shejin90@yahoo.com

I've tried many different fry recipes, but this one is by far the best! The fries are always perfectly crispy and golden brown.


Roksana Hawlader
roksanahawlader40@yahoo.com

These fries were a hit at my last party! Everyone loved the crispy outside and fluffy inside.


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