Upon my move to the Low Country of South Carolina, I was introduced to red rice, a traditional Deep South dish. I experimented with a recipe and this is the result.
Provided by Taste of Home
Categories Side Dishes
Time 1h15m
Yield 10 servings.
Number Of Ingredients 10
Steps:
- In a skillet, cook sausage until no longer pink; drain. , Transfer to an ungreased 2-qt. casserole; stir in the water, rice, onion, peppers, butter and pepper. Add bacon and salt if desired. Cover and bake at 350° for 45 minutes. Stir in tomatoes. Bake 15 minutes longer.
Nutrition Facts : Calories 103 calories, Fat 7g fat (0 saturated fat), Cholesterol 22mg cholesterol, Sodium 243mg sodium, Carbohydrate 6g carbohydrate (0 sugars, Fiber 0 fiber), Protein 5g protein. Diabetic Exchanges
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Mohamed El alami
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to get your kids to eat their vegetables.
Md Rashidul
[email protected]I made this recipe for a potluck and it was a big hit. Everyone loved it!
Debashish Dash
[email protected]This Red Rice recipe is a great way to use up leftover vegetables. It's a healthy and delicious meal that the whole family will enjoy.
Billy Garrison
[email protected]I've been looking for a good Red Rice recipe and I think I've finally found it. This recipe is simple to follow and the results are amazing.
Bahram Khan love Pakistan
[email protected]I'm not a big fan of Red Rice, but I thought I'd give this recipe a try. I was pleasantly surprised! It was really good.
Kassa Foster
[email protected]This is a great recipe for a potluck or party. It's easy to transport and everyone loves it!
Surlivan Amadi
[email protected]I love the simplicity of this recipe. It's easy to follow and the results are delicious.
HASAN GAMING
[email protected]I made this recipe for my family and they all enjoyed it. It's a healthy and flavorful dish that's perfect for a weeknight meal.
Sania Boota
[email protected]This dish was a hit at my dinner party. Everyone loved it! It's a great recipe for a special occasion.
Ronnie Ruvalcaba
[email protected]I've tried many Red Rice recipes, but this one is by far the best. The combination of spices and vegetables makes it so delicious. I will definitely be making this again!
James Mallick
[email protected]This Red Rice recipe is a keeper! It's so flavorful and easy to make. I followed the recipe exactly and it turned out perfectly. My family loved it!