ROBB WALSH'S CHILI POWDER
Come up with a good recipe for chili powder, and it will give you some of the confidence to call your chili the best you've ever made. The Texas restaurateur Robb Walsh uses a version of this recipe in his classic chili con carne, but feel free to use it in any recipe that needs a hit of smoke and depth of flavor.
Provided by The New York Times
Categories soups and stews
Time 20m
Yield About 1/4 cup
Number Of Ingredients 4
Steps:
- Toast chiles in a pan, then remove them and allow to cool. In the same pan, toast cumin seeds.
- Seed the anchos and cut them into strips and then process them in a spice grinder with the cumin seeds, a big pinch of Mexican oregano and, if you like, a shake of garlic powder.
- Use it in chili, or store in a sealed jar. Use it quickly, though. It grows stale fast.
Nutrition Facts : @context http, Calories 74, UnsaturatedFat 1 gram, Carbohydrate 13 grams, Fat 2 grams, Fiber 6 grams, Protein 3 grams, SaturatedFat 0 grams, Sodium 12 milligrams, Sugar 0 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Brandon Smith
[email protected]This is a great chili powder. It has a nice smoky flavor and a little bit of heat. I used it to make a pot of chili and it was delicious. Everyone loved it!
Peace Vlogs
[email protected]This chili powder is amazing! The flavor is perfect and it has just the right amount of heat. I will definitely be using this chili powder again and again.
awais channa
[email protected]I've been using this chili powder for years and it never disappoints. It's always fresh and flavorful.
RYAZ JAN
[email protected]This chili powder is a staple in my kitchen. I use it in all my chili recipes.
umair butt
[email protected]I love using this chili powder in my chili. It gives it a great flavor and it's not too spicy.
Robert Lee
[email protected]I've tried many different chili powders, but this one is by far the best. It has the perfect blend of spices and it really makes my chili stand out.
Ssemutwe Rogers
[email protected]This is the best chili powder I've ever used. It's so flavorful and it makes my chili taste amazing.
Niloy Chakraborty
[email protected]I love the smoky flavor of this chili powder. It really gives my chili a lot of depth.
Anwar Sagar
[email protected]This chili powder is great for making a quick and easy chili. I just add it to some ground beef, tomatoes, and beans and it's ready in no time.
Great Mama
[email protected]I've been using this chili powder for years and it never disappoints. It's always fresh and flavorful.
Yesica Martinez
[email protected]This chili powder is a staple in my kitchen. I use it in all my chili recipes.
Venicious Veni
[email protected]I love using this chili powder in my chili. It gives it a great flavor and it's not too spicy.
Trey Isom
[email protected]I've tried many different chili powders, but this one is by far the best. It has the perfect blend of spices and it really makes my chili stand out.
Shereenkhan Mogi
[email protected]This is the best chili powder I've ever used. It's so flavorful and it makes my chili taste amazing.
Pavatharan Pava
[email protected]I love the smoky flavor of this chili powder. It really gives my chili a lot of depth.
Md Emran zea
[email protected]This chili powder is perfect for making a quick and easy chili. I just add it to some ground beef, tomatoes, and beans and it's ready in no time.
1x Shikari
[email protected]I've been using this chili powder for years and it's always been my go-to for making chili. It has a great flavor and it's not too spicy.
Khomotso Kekana
[email protected]This is a great chili powder. It has a nice smoky flavor and a little bit of heat. I used it to make a pot of chili and it was delicious. Everyone loved it!
El Blanco official Haïti
[email protected]This chili powder is amazing! I used it to make a batch of chili last night and it was the best chili I've ever had. The flavor was perfect and it had just the right amount of heat. I will definitely be using this chili powder again and again.