I have recently joined a "Biggest Loser" group in my town and one of our assignments for the week was to randomly pick a recipe from a stack of cards and make it for our family. I would definately recommend making this when the veggies are in season as it is expensive when they are not!! I also prefer to sprinkle mine with a little sea salt or parmesean cheese
Provided by crmsonbuterfly
Categories Vegetable
Time 47m
Yield 14 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 425.
- cook rotini according to package directions. rinse in cold water; drain.
- in large bowl combine all veggies and basil; mix lightly. drizzle with 2 tablespoons of olive oil; toss to coat.
- spread mixture in baking pan, roast 35 mins or until veggies are tender, stirring occasionaly.
- in large bowl, combine pasta, roasted veggies, remaining 2 tbs of olive oil and vinegar; toss to mix.
- season to taste with salt and pepper.
- serve at room temperature or slightly warmed.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-large-groups #salads #pasta #vegetables #diabetic #fall #vegetarian #dietary #seasonal #pasta-rice-and-grains #squash #number-of-servings
You'll also love
Baterdene Battuvshin
[email protected]I'm not a big fan of pasta, but this dish changed my mind! The roasted vegetables are so flavorful and the sauce is perfect. I love that this dish is healthy and easy to make. I will definitely be making this again.
Maram Barakat
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the results are always delicious. I love that I can use whatever vegetables I have on hand. The sauce is light and flavorful, and it really brings the dish together. I highly recommen
B-J
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved the roasted vegetables and the pasta was cooked perfectly. The sauce was light and flavorful, and it really brought the dish together. I will definitely be making this dish agai
Kamran Ahmed
[email protected]This dish is a great way to use up leftover vegetables. I roasted a bunch of vegetables on the weekend and then used them to make this pasta dish on Monday night. It was a quick and easy meal that was also delicious. The sauce is light and flavorful,
Jackie Ketra
[email protected]I'm not a big fan of pasta, but this dish changed my mind! The roasted vegetables are so flavorful and the sauce is perfect. I love that this dish is healthy and easy to make. I will definitely be making this again.
mrs mena
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the results are always delicious. I love that I can use whatever vegetables I have on hand. The sauce is light and flavorful, and it really brings the dish together. I highly recommen
Williams Seun
[email protected]I made this dish for a party and it was a huge hit! Everyone loved the roasted vegetables and the pasta was cooked perfectly. The sauce was light and flavorful, and it really brought the dish together. I will definitely be making this dish again.
Talha Akbar
[email protected]This dish is a great way to get your kids to eat their vegetables. The roasted vegetables are sweet and flavorful, and the pasta is a fun and easy way to get them to eat them. The sauce is light and flavorful, and it really brings the dish together.
Zeno Shah
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I've made it with a variety of vegetables, and it always turns out great. The sauce is light and flavorful, and it really brings the dish together. I highly recommend this
Tamadour Abbas
[email protected]This is my new favorite pasta dish! The roasted vegetables are so flavorful and the sauce is perfect. I love that this dish is healthy and easy to make. I will definitely be making this again and again.
Md Sharif1992
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved the roasted vegetables and the pasta was cooked perfectly. The sauce was light and flavorful, and it really brought the dish together. I will definitely be making this dish agai
Tyler Mkhwanazi
[email protected]This dish was easy to make and packed with flavor. I used a variety of vegetables, including broccoli, carrots, zucchini, and bell peppers. The vegetables roasted up beautifully and had a slightly smoky flavor. The pasta was cooked perfectly and the
Bontle Mokhonoana
[email protected]I'm not a big fan of roasted vegetables, but this recipe changed my mind! The vegetables were roasted until they were slightly caramelized and had a wonderful depth of flavor. The pasta was cooked perfectly and the sauce was light and flavorful. I wi
Sylvester Chabari
[email protected]This dish was a huge hit with my family! The vegetables were roasted to perfection and the pasta was cooked perfectly. The sauce was light and flavorful, and it really brought the dish together. I will definitely be making this dish again.
Imadul Islam
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I've made it with a variety of vegetables, and it always turns out great. The sauce is light and flavorful, and it really brings the dish together. I highly recommend this
G Shabbir
[email protected]This is my new favorite pasta dish! The roasted vegetables are so flavorful and the sauce is perfect. I love that this dish is healthy and easy to make. I will definitely be making this again and again.
Sonia Mano
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved the roasted vegetables and the pasta was cooked perfectly. The sauce was light and flavorful, and it really brought the dish together. I will definitely be making this dish agai
Prakash Sk
[email protected]This dish was easy to make and packed with flavor. I used a variety of vegetables, including broccoli, carrots, zucchini, and bell peppers. The vegetables roasted up beautifully and had a slightly smoky flavor. The pasta was cooked perfectly and the
Shaheen 578
[email protected]I'm not usually a fan of roasted vegetables, but this recipe changed my mind! The vegetables were roasted until they were slightly caramelized and had a wonderful depth of flavor. The pasta was cooked perfectly and the sauce was light and flavorful.
Sandeepa Lakshan
[email protected]This roasted vegetable pasta was a hit with my family! The vegetables were roasted to perfection and had a slightly smoky flavor. The pasta was cooked perfectly al dente and tossed in a light, flavorful sauce. Overall, this dish was easy to make and