ROASTED TOMATO-SQUASH SOUP
Always trying new things with my Mom's weird dietary needs, and needed a very vegetably soup one day. If you have trouble finding the shrimp bouillon, trying looking in a Mexican food section of your grocery store for the Knorr's caldo de camarron, or use shrimp or fish stock.
Provided by theshewolf
Categories Clear Soup
Time 2h
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Place tomatoes, cut sides up, in an oven proof baking dish with garlic, basil and squash, and drizzle with garlic oil.
- Bake at 375 degrees for 1 hour.
- Transfer contents of baking dish to a pot and add shrimp bouillon, turmeric, salt and comino.
- Cook at medium heat for an additional 20 minutes.
- Let cool slightly and serve.
Nutrition Facts : Calories 135.2, Fat 10.7, SaturatedFat 1.5, Sodium 309.5, Carbohydrate 9.3, Fiber 3.5, Sugar 4.2, Protein 3
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Daniel Scott
[email protected]This is the best roasted tomato and squash soup I've ever had. It's so flavorful and creamy. I will definitely be making this again.
Bhatti Shb
[email protected]I made this soup for a party and it was a huge hit. Everyone loved the unique flavor of the roasted tomatoes and squash.
Nabisere Lukia
[email protected]I'm a big fan of roasted vegetables, and this soup is a great way to use them up. It's also a great way to get your kids to eat their vegetables!
Bimal Xettri
[email protected]This soup is so flavorful and comforting. I love the way the roasted tomatoes and squash meld together.
Gladys Sarfo
[email protected]I've made this soup several times and it's always a hit. It's the perfect soup for a cold winter day.
Nkechi Eze
[email protected]I'm not a great cook, but this soup turned out perfectly. It's so easy to make and it's absolutely delicious.
MICHAEL TV SHOW 254
[email protected]I made this soup for a dinner party and it was a huge hit. Everyone raved about it!
Mohammad Kashif Apml PIB TOWN president
[email protected]This is my new favorite soup recipe. It's easy to make and it's always a crowd-pleaser.
Delois Randolph
[email protected]I've never been a big fan of squash, but this soup changed my mind. It's so good!
Reagan Winder
[email protected]This soup is a must-try! The roasted tomatoes and squash give it a unique and delicious flavor.
George Obuya
[email protected]Love this soup! It's so creamy and flavorful. I've made it several times and it's always a hit.
Kesh Blink
[email protected]Easy to make and delicious! I added a little bit of cayenne pepper to give it a bit of a kick. Yum!
Psycho Abdi
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it! I will definitely be making it again.
Painingteile Iralu
[email protected]This soup was a hit with my family! They loved the roasted tomatoes and squash. I will definitely be making this again.
alim999 Plus
[email protected]I followed the recipe exactly and the soup turned out great. It's creamy, flavorful, and has just the right amount of spice. I will definitely be making this again.
MD mahedy
[email protected]This soup is so easy to make and it's absolutely delicious. I love the creamy texture and the roasted vegetables. It's the perfect soup for a cold day.
Jolene Lynthycum
[email protected]I'm not a big fan of squash, but this soup was delicious! The roasted tomatoes and squash were perfectly balanced. I'll definitely be making this again.
Million Melkamu
[email protected]This soup is amazing! It's so flavorful and comforting. I love the roasted tomatoes and squash. They add a wonderful depth of flavor.