ROASTED THYME POTATO SLICES
Make and share this Roasted Thyme Potato Slices recipe from Food.com.
Provided by Miraklegirl
Categories Potato
Time 50m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 425°F.
- Mix butter, kosher salt, thyme and hot sauce in 9-inch baking pan.
- Add potato slices; toss to coat well.
- Spread slices out in pan.
- Bake 40 minutes or until lightly browned and tender.
Nutrition Facts : Calories 292.4, Fat 14.6, SaturatedFat 9.2, Cholesterol 38.2, Sodium 1018.3, Carbohydrate 37.5, Fiber 4.8, Sugar 1.7, Protein 4.5
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Habi
habi68@yahoo.comThese potatoes were a bit too crispy for my taste, but they were still good. I think I'll try cooking them for a shorter amount of time next time.
Rayhan Chowdhury
rayhan@hotmail.co.ukI've made these potatoes several times now and they're always a hit. They're so easy to make and they're always delicious. I love the crispy edges and the fluffy interior. The thyme adds a nice flavor that really complements the potatoes.
RevernEagle435 Man
m-r75@gmail.comThese potatoes were delicious! I used fresh thyme from my garden and they were so flavorful. I served them with roasted chicken and they were the perfect side dish.
Carol Shabangu
c-shabangu66@aol.comI made these potatoes for a party and they were a big hit! Everyone loved them. They were so flavorful and the thyme added a nice touch. I will definitely be making these again.
Louise Irine
lirine@yahoo.comThese potatoes were a bit too crispy for my taste, but they were still good. I think I'll try cooking them for a shorter amount of time next time.
Red Lord
red@gmail.comI've made these potatoes several times now and they're always a hit. They're so easy to make and they're always delicious. I love the crispy edges and the fluffy interior. The thyme adds a nice flavor that really complements the potatoes.
Sadikul Sadikul
ss47@gmail.comThese potatoes were delicious! I used fresh thyme from my garden and they were so flavorful. I served them with roasted chicken and they were the perfect side dish.
Shoaib Jani
j_s64@gmail.comI made these potatoes for a party and they were a big hit! Everyone loved them. They were so flavorful and the thyme added a nice touch. I will definitely be making these again.
Franita Jacobs
franita_j@aol.comThese potatoes were a bit too crispy for my taste, but they were still good. I think I'll try cooking them for a shorter amount of time next time.
Nizar Mazen
nm@yahoo.comI've made these potatoes several times now and they're always a hit. They're so easy to make and they're always delicious. I love the crispy edges and the fluffy interior. The thyme adds a nice flavor that really complements the potatoes.
nwosu chiamaka
chiamaka_n@yahoo.comThese potatoes were easy to make and turned out great! I used fresh thyme from my garden and they were so flavorful. I served them with roasted chicken and they were the perfect side dish.
forlove T
tf@gmail.comI made these potatoes for dinner last night and they were a hit! My family loved them. The potatoes were so flavorful and the thyme added a nice touch. I will definitely be making these again.
lukas mhulo
l-m@yahoo.comThese potatoes were amazing! I followed the recipe exactly and they turned out perfectly crispy on the outside and fluffy on the inside. The thyme added a delicious flavor that really complemented the potatoes. I will definitely be making these again