ROASTED SWEET POTATOES WITH ORANGE MARMALADE AND BALSAMIC GLAZE
Make and share this Roasted Sweet Potatoes With Orange Marmalade and Balsamic Glaze recipe from Food.com.
Provided by BennyMade
Categories Yam/Sweet Potato
Time 50m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- heat oven to 375
- Lay the sweet potatoes out in a single layer on a roasting tray. Drizzle the oil, salt and pepper over the potatoes. Roast for 25 to 30 minutes in oven or until tender.
- In a saucepan reduce the vinegar by half, then add honey, marmelade and ginger. Stir to combine.
- When potatoes are roasted, remove and toss to coat with marmelade mixture.
Nutrition Facts : Calories 385.5, Fat 13.6, SaturatedFat 1.9, Sodium 93.5, Carbohydrate 66.3, Fiber 4.2, Sugar 43, Protein 2.3
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Zrs Gamar
[email protected]This recipe is amazing! The sweet potatoes are perfectly roasted and the glaze is tangy and flavorful. I will definitely be making this again.
Lasharna King
[email protected]I thought this recipe was just okay. The sweet potatoes were a bit dry and the glaze was a little bland. I think I'll try a different recipe next time.
Threedee
[email protected]This recipe is a keeper! The sweet potatoes are so flavorful and the glaze is delicious. I love that it's a healthy dish that's also easy to make.
Amarachi Emmanuella
[email protected]I'm not a big fan of sweet potatoes, but this recipe changed my mind. The glaze is amazing and the sweet potatoes are roasted to perfection. I will definitely be making this again.
Sohail niaz
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the sweet potatoes and the glaze. I will definitely be making this again.
Abdur Rohan Shoun
[email protected]This recipe is so easy to follow and the results are amazing! The sweet potatoes are crispy on the outside and tender on the inside. The glaze is the perfect balance of sweet and tart. I will definitely be making this again.
Mildred Nantongo
[email protected]This recipe was a disappointment. The sweet potatoes were dry and the glaze was too sweet. I won't be making this again.
Damilare David
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The sweet potatoes are roasted to perfection and the glaze is tangy and sweet. I highly recommend this recipe!
Liam Kane
[email protected]I love this recipe! The sweet potatoes are always cooked perfectly and the glaze is delicious. I also like that it's a healthy dish.
Talent show
[email protected]This recipe is amazing! The sweet potatoes are so flavorful and the glaze is perfect. I've made it several times and it's always a hit. Thanks for sharing!
Kevwe Ben
[email protected]I thought this recipe was just okay. The sweet potatoes were a bit dry and the glaze was a little bland. I think I'll try a different recipe next time.
Luka Bulatovic
[email protected]The potatoes were delicious! I loved the crispy edges and the tender inside. The glaze was a bit too sweet for me, but that's just personal preference. Overall, I really enjoyed this recipe.
Tosin Esther
[email protected]I wasn't a fan of the balsamic vinegar glaze. It was a little too strong for me. I think I'll try using a different glaze next time.
Anime Blood
[email protected]The sweet potatoes were a little too sweet for my taste, but the glaze was delicious. I think I'll try using less marmalade next time.
Makasphe Makasphe
[email protected]This recipe was easy to follow and the results were delicious. The sweet potatoes were roasted to perfection and the glaze was flavorful and tangy. I would definitely recommend this recipe to others.
Sbahle Lujabe
[email protected]I followed the recipe exactly and my sweet potatoes turned out amazing! The orange marmalade and balsamic glaze is a perfect balance of sweet and tangy. I'll be making this again for sure.
nanie gaming
[email protected]I made this last night for my family and it was a hit! The sweet potatoes were perfectly roasted and the glaze was tangy and flavorful. I will definitely be making this again.
Manqoba Dlamini
[email protected]Roasted sweet potatoes glazed with orange marmalade and balsamic vinegar sound like a delightful combination. I can't wait to try it!