ROASTED SWEET POTATO, PEAR, AND ONION
Steps:
- 1. heat oven to 425. On large rimmed baking sheet, toss pears, onions, sweet potatoes, and thyme with olive oil and 1 teaspoon, each salt and pepper. roast until gold brown and tender, 35-45 minutes.
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Stolas _Owl
[email protected]This dish was a bit too sour for my taste. I think it would have been better if I had used less vinegar.
Bill McConnell
[email protected]This dish was a bit too salty for my taste. I think it would have been better if I had used less salt.
Rahat islam
[email protected]This dish was a bit too spicy for my taste. I think it would have been better if I had used a milder chili pepper.
connor tremmel
[email protected]This dish was a bit too oily for my taste. I think it would have been better if I had roasted the vegetables instead of frying them.
Huzaifa Waqas
[email protected]I found this dish to be a bit bland. I think it would have been better if I had added some more spices or herbs.
malik zaffar
[email protected]This dish was a bit too sweet for my taste, but I think that's because I used a sweeter variety of pear. I would definitely recommend using a less sweet pear if you're not a fan of overly sweet dishes.
Ggag Vbsh
[email protected]I made this dish for a potluck, and it was a big hit! The roasted vegetables were delicious, and the balsamic vinegar added a nice tang. I would definitely recommend this recipe to others.
Frikkie de Castro
[email protected]This dish was easy to make and turned out great! The roasted vegetables were tender and flavorful, and the balsamic vinegar added a nice tang. I would definitely make this again.
Kevin Juarez
[email protected]I'm not a big fan of sweet potatoes, but I actually really enjoyed this dish. The pears and onions helped to balance out the sweetness of the potatoes, and the balsamic vinegar added a nice tang. I would definitely recommend this recipe to others.
Dipak Chandra Gautam
[email protected]This is a great recipe for a healthy and flavorful side dish. The roasted vegetables were delicious, and the balsamic vinegar added a nice tang. I would definitely recommend this recipe to others.
Ismail jeilan Badawi
[email protected]I made this dish for my family last night, and they all loved it! The sweet potatoes were perfectly roasted, and the pears and onions added a nice sweetness and crunch. I will definitely be making this again.
Robiul Love
[email protected]I'm always looking for new and exciting vegetarian recipes, and this one definitely fits the bill. The roasted vegetables were tender and flavorful, and the balsamic vinegar added a nice tang. I will definitely be making this again!
Matilda Cleland
[email protected]This dish was a hit at my dinner party! The combination of sweet potatoes, pears, and onions was delicious, and the roasted flavor was perfect. I followed the recipe exactly, and it turned out perfectly.