Make and share this Roasted Stuffed Pears recipe from Food.com.
Provided by ellie3763
Categories Cheese
Time 40m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 375°F
- Peal the pear and slice it in half lengthwise. With a small spoon, scoop out the core and seeds, leaving an indentation for the stuffing. Place the pears in a baking dish.
- In a small bowl, mix together the dried cranberries, walnuts, and coat cheese. Divide evenly among the pear halves, mounding it on top of the indentation.
- Whisk together the apple cider and maple syrup. Pour over and around the pears.
- Bake for 30 minutes, occasionally basing the pears with the cider mixture. Serve warm or at room temperature on a bed of greens, dressed with the cider mixture.
Nutrition Facts : Calories 99.1, Fat 2.5, SaturatedFat 0.2, Sodium 1.9, Carbohydrate 20.4, Fiber 3, Sugar 14.3, Protein 0.9
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Gaming Gazi
[email protected]I can't wait to try this recipe! It looks so delicious.
Mc Shon Vinx Scofield
[email protected]These pears would be perfect with a scoop of vanilla ice cream on top.
Sobhal Boorat
[email protected]I didn't have any walnuts on hand, so I used pecans instead. They worked great!
Ray Clyde
[email protected]I'm not a big fan of goat cheese, so I used feta cheese instead. It was still delicious!
Princess CrayCray
[email protected]These pears are so easy to make and they're always a crowd-pleaser. I highly recommend this recipe.
Hannan 07
[email protected]I made these pears for a brunch party and they were a huge success. Everyone loved them!
Brandon Ivey
[email protected]These pears are a great way to use up leftover sausage. I always have some sausage in the freezer, so this recipe is perfect for me.
Konok Kumar
[email protected]I love the combination of flavors in this dish. The pears, sausage, and goat cheese complement each other perfectly.
Mokram Memon
[email protected]I've made this recipe several times and it's always a hit. It's one of my go-to dishes for special occasions.
Akbor Opu
[email protected]These pears are so beautiful and delicious. I'm so glad I found this recipe.
Vinh Nguyen Hung
[email protected]I made these pears for a potluck and they were gone in minutes. Everyone loved them!
Anish Bhai
[email protected]I'm not a big fan of pears, but I loved this recipe. The pears were so tender and flavorful.
dark devil kid anghella
[email protected]These pears are the perfect fall dish. They're warm, comforting, and absolutely delicious.
Ch Abid
[email protected]I love how easy this recipe is to follow. Even a novice cook can make these pears with great results.
Bliss Robertson
[email protected]The pears were perfectly roasted and the filling was incredibly flavorful. I will definitely be making these again.
Altaaf Jaffer
[email protected]I made these pears for a dinner party and they were a huge hit! Everyone raved about how delicious they were.
Nisha Bhattrai
[email protected]These roasted stuffed pears were an absolute delight! The combination of sweet pears, savory sausage, and tangy goat cheese was simply divine.