ROASTED SQUASH
"I love grilled veggies, but our condo has no grill," writes Amy Cherwin of Chicago, Illinois. "So I tried this recipe in the oven with some goat cheese and herbs. Wonderful!"
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 2 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the first six ingredients. Drizzle with oil; toss to coat. Place in a single layer in a 15x10x1-in. baking pan coated with cooking spray., Bake at 400° for 15-20 minutes or until vegetables are lightly browned and tender, stirring twice. Sprinkle with cheese, basil and parsley. Serve immediately.
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Kedinetse Khetse
kedinetse_k@gmail.comThis is a great recipe for beginners. It's easy to follow and the results are delicious. I highly recommend it!
Tharanga Serasinha
serasinha.tharanga93@hotmail.comI love this recipe! The squash is so tender and flavorful, and the spices are perfect. I've made it several times and it's always a hit.
Scrivener Mwape
m_s@yahoo.comThis roasted squash is a delicious and healthy side dish. It's perfect for a weeknight meal or a special occasion. I highly recommend it!
mim dim
mim_d10@hotmail.co.ukI've made this roasted squash several times and it's always a hit. It's a great side dish for any meal, and it's also a great way to use up leftover squash.
Yuosaf Laghari
y11@gmail.comThis is my go-to recipe for roasted squash. It's simple, delicious, and always a crowd-pleaser. I love that it's healthy too, so I can feel good about serving it to my family.
Dhuha Tamimi
tamimi@yahoo.comI made this roasted squash last night and it was a huge hit! My husband and kids loved it. It was so easy to make and the flavors were incredible. I will definitely be making this again.
MD SHUVO COM
com-m19@aol.comI love this recipe! It's so easy to make and always turns out delicious. I've made it several times for potlucks and parties, and it's always a crowd-pleaser.
jad khouri
k.j@aol.comThis was a great recipe! I followed it exactly and the squash came out perfectly. I served it with a side of roasted chicken and vegetables, and it was a hit with the whole family.
Tehzeeb Dhillou
tehzeeb-dhillou@hotmail.comI'm not a big fan of squash, but this recipe changed my mind! The roasting process really brings out the natural sweetness of the squash, and the spices add a nice touch of warmth. I'll definitely be making this again for my family.
Khan Kaleem
khan.k87@yahoo.comThis roasted squash dish turned out amazing! The squash was tender and flavorful, and the combination of spices was perfect. I'll definitely be making this again.