ROASTED SLICED TOMATOES

Roasted Sliced Tomatoes image

Provided by Rachael Ray : Food Network

Time 1h10m

Yield 4 servings

Number Of Ingredients 4

Previous Next

Ingredients

4 small vine-ripe tomatoes
Extra-virgin olive oil, for drizzling
Salt and freshly ground black pepper
A few stems thyme, leaves finely chopped

Steps:

Preheat the oven to 300 degrees F.
Put a cooling rack over a baking sheet. Slice the tomatoes, horizontally, into thirds and arrange the slices on the rack. Put the top and bottom of the tomatoes, cut side up, on the rack. Dress the tomatoes with a little extra-virgin olive oil, season with salt and pepper, to taste, and a little fresh thyme. Roast the tomatoes for 1 hour. Remove the tomatoes from the oven and arrange them on a serving platter.

*** Explore more Roasted Sliced Tomatoes Recipes »

Comment
Leave a comment

Samzad Hossain

[email protected]

I'm always looking for new recipes to try, and this one is definitely a keeper. I'll be making these roasted tomatoes again and again.

Jamarius Green

[email protected]

These roasted tomatoes are a great way to meal prep. You can make a big batch on the weekend, and then you can use them throughout the week in different dishes.

Aftab Manzar

[email protected]

I love the versatility of this recipe. You can use different types of tomatoes, and you can add different herbs and spices to taste.

TCSG Experience Band

[email protected]

These roasted tomatoes are a great way to get your kids to eat more vegetables. They're sweet and flavorful, and they're a lot more fun to eat than plain tomatoes.

Muhammad minder Kalyar

[email protected]

I'm always looking for healthy snacks, and these roasted tomatoes are a great option. They're low in calories and fat, and they're packed with nutrients.

Hamayoun Khan

[email protected]

These roasted tomatoes are a great way to add a pop of color to a dish. I love using them as a garnish for soups and salads.

Hasibul hasan Nehal

[email protected]

I love the smoky flavor that the roasting process gives to the tomatoes. It's a great way to add a little something extra to a simple dish.

Rizwan Shahwani

[email protected]

I made these roasted tomatoes for a picnic, and they were a huge hit! They were so easy to make, and they were the perfect finger food.

Gcotyiswa Sam

[email protected]

I'm always looking for new ways to cook tomatoes, and this recipe is a great addition to my collection. The tomatoes are roasted to perfection, and the flavor is delicious.

Rafael Rodr√≠guez

[email protected]

These roasted tomatoes are a great way to use up leftover tomatoes. I always have a few tomatoes that are starting to go bad, and this is a great way to use them up.

Mr Rajan RD

[email protected]

I love the simplicity of this recipe. It's just a few ingredients, and you can have delicious roasted tomatoes in no time.

Sadiq Jano

[email protected]

I'm not a very experienced cook, but I was able to make these roasted tomatoes without any problems. They turned out great, and my family loved them.

Umesh Chaudhary

[email protected]

I made these roasted tomatoes for a potluck, and they were a huge success! Everyone loved them. I'll definitely be making them again.

troy cich

[email protected]

These roasted tomatoes are so good! I love the way the balsamic vinegar caramelizes on the tomatoes. I've made them several times now, and they're always a hit.

Paulo rui humberto

[email protected]

I've tried a lot of different roasted tomato recipes, but this one is my favorite. The tomatoes come out perfectly roasted every time, and the flavor is amazing.

Mubashir

[email protected]

This is my go-to recipe for roasted tomatoes. They're always a crowd-pleaser, and they're so easy to make. I love that I can just throw them in the oven and forget about them.

PRINCE SENZANI

[email protected]

I'm not a big fan of tomatoes, but I really enjoyed these roasted tomatoes. They were sweet and smoky, and they paired perfectly with the grilled cheese sandwich I made.