ROASTED SARDINES
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes
Number Of Ingredients 8
Steps:
- Preheat oven to 425 degrees. Generously brush a 13-by-9-inch baking dish with oil; set aside.
- In a medium bowl, stir together bread crumbs, parsley, garlic, zest, 1 teaspoon salt, and 1/4 teaspoon pepper. Drizzle 2 tablespoons oil over mixture; stir to combine.
- Place sardines so they overlap slightly in prepared baking dish. Generously brush with olive oil; season with salt and pepper. Evenly distribute bread crumb mixture over sardines. Bake until bread crumbs are golden brown and fish are cooked through, 18 to 20 minutes. Serve with lemon wedges.
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GW SAFAN YT
[email protected]Yum!
ANDY OMOREGIE
[email protected]I'm always looking for new ways to cook sardines, and this recipe didn't disappoint. The sardines were cooked perfectly and the flavor was amazing.
Md shimul Pk
[email protected]These sardines were the perfect appetizer. They were light and flavorful, and they didn't overpower the other dishes.
Udoy Costa
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved the sardines.
waqas iqbal
[email protected]I've never had roasted sardines before, but I'm glad I tried this recipe. They were delicious!
Rana Arshad
[email protected]This recipe is a keeper. The sardines were crispy and flavorful, and the lemon-herb butter was the perfect finishing touch.
Joseph Amedo
[email protected]I'm not a huge fan of fish, but I really enjoyed these sardines. They were cooked perfectly and the flavor was amazing.
MOGALE JOHANNES
[email protected]Not bad for a weeknight meal.
Junior Miranda
[email protected]These sardines were so easy to make and they were absolutely delicious. I will definitely be making them again.
Nkosana Magibisela
[email protected]I followed the recipe exactly and the sardines were perfect. I will definitely be making this again.
Kevin Plunkett
[email protected]I wasn't sure how I would like roasted sardines, but I was pleasantly surprised. They were so good!
marcrlla Peralta
[email protected]I've made this recipe several times and it's always a hit. The sardines are always cooked perfectly and the flavor is amazing.
Urvano garcia Garcia
[email protected]Delicious!
Md sefat khan Khan
[email protected]The sardines were a bit overcooked, but the flavor was still good.
Ciise faarax Xasan
[email protected]This recipe was easy to follow and the sardines turned out great. I served them with a side of roasted vegetables and it was a perfect meal.
Ashraf
[email protected]I'm not a big fan of sardines, but I tried this recipe and was pleasantly surprised. The sardines were actually really good!
Sumon Pope
[email protected]The sardines were a bit too salty for my taste, but overall the dish was good.
Mark Junior
[email protected]I loved the simplicity of this recipe. Just a few ingredients and you have a delicious meal.
BugtiMurtaza Baloch
[email protected]These sardines were crispy on the outside and tender on the inside, with a delicious smoky flavor. I will definitely be making this recipe again!