Easy and tasty veggie side dish. The fresh sage leaves become crispy and add texture and flavor.
Provided by Zest to Impress
Categories Side Dish Vegetables Broccoli
Time 30m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil.
- Spread broccoli in a single layer on the prepared baking sheet. Sprinkle onion and sage leaves over broccoli; drizzle with olive oil. Sprinkle salt, garlic salt, and black pepper over broccoli mixture; toss to coat.
- Roast in the preheated oven until broccoli is browned and crisp, 20 to 30 minutes.
Nutrition Facts : Calories 97.1 calories, Carbohydrate 7.3 g, Fat 7.1 g, Fiber 2.5 g, Protein 2.6 g, SaturatedFat 1 g, Sodium 546 mg, Sugar 2 g
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Muhammad adeed
m.adeed@hotmail.comRoasted sage broccoli is a healthy and delicious side dish that's perfect for any occasion.
Haroon Zaib
h-z82@aol.comThis recipe is a great way to use up leftover broccoli. I had some broccoli that was starting to go bad, so I decided to try this recipe. The broccoli turned out great! It was crispy and flavorful.
sd md
s@gmail.comI'm always looking for new ways to cook broccoli and this recipe is a winner. The roasted sage broccoli was delicious and I will definitely be making it again.
mdalif hossain
m11@yahoo.comRoasted sage broccoli is a great way to get your kids to eat their vegetables. My kids loved the crispy texture and the sage added a nice touch of flavor.
Mohammad Sumon
m_sumon27@hotmail.comI made this recipe for my family and they loved it! The broccoli was roasted to perfection and the sage added a delicious flavor.
Zohan Ansari
azohan@gmail.comThis recipe is a keeper! The roasted sage broccoli was a hit at my dinner party. Everyone loved it!
Bisemull Bisemull
b45@hotmail.comRoasted sage broccoli is a healthy and delicious side dish. I love the crispy texture and the sage adds a wonderful flavor.
RUKHSANA hussain
h.r45@hotmail.comThis recipe is easy to follow and the roasted sage broccoli turned out great. I served it with grilled chicken and it was a hit!
Michael Shapiro
michael@hotmail.comI'm not a big fan of broccoli, but this recipe changed my mind. The roasted sage broccoli was delicious! The broccoli was tender and the sage added a nice touch of flavor.
SAJIB AHMED
s_ahmed99@yahoo.comThis recipe is a great way to use up leftover broccoli. I had some broccoli that was starting to go bad, so I decided to try this recipe. The broccoli turned out great! It was crispy and flavorful.
Derick ned
d@gmail.comRoasted sage broccoli is a simple but delicious side dish that's perfect for any occasion. The broccoli is roasted to perfection and the sage adds a wonderful flavor. I will definitely be making this again!