ROASTED ROSEMARY POTATOES WITH MAYONNAISE
"This is one of my family's all-time favorites, and you won't believe how simple it is. You can alter it to fit whatever meal you dream up." -Melissa Graham, Savannah, Texas
Provided by Taste of Home
Categories Side Dishes
Time 55m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, combine all ingredients; toss to coat. Transfer to a greased 15x10x1-in. baking pan. , Bake, uncovered, at 425° for 40-45 minutes or until tender, stirring occasionally.
Nutrition Facts : Calories 268 calories, Fat 15g fat (2g saturated fat), Cholesterol 7mg cholesterol, Sodium 499mg sodium, Carbohydrate 31g carbohydrate (3g sugars, Fiber 2g fiber), Protein 3g protein.
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Arifuzzaman Melon
[email protected]I followed the recipe exactly and the potatoes turned out great. The only thing I would change is to add a bit more salt and pepper.
Elisa Serrano
[email protected]These potatoes were a bit too oily for my taste. I think I would use less mayonnaise next time.
Mimi Melo
[email protected]I'm not a huge fan of mayonnaise, but these potatoes were still really good. The rosemary flavor was very strong and the potatoes were cooked perfectly.
Nanyonga Emmy
[email protected]These potatoes were easy to make and very delicious. I would definitely recommend this recipe to others.
Zwonaka Luula
[email protected]I made these potatoes for a party and they were a hit! Everyone loved them.
Meko Sarah
[email protected]These potatoes were delicious! I will definitely be making them again.
Siyabonga Ronny
[email protected]I followed the recipe exactly and the potatoes turned out perfect. The rosemary and mayonnaise added a great flavor to the potatoes.
Matsakatsi Tsakatsi
[email protected]These potatoes were a bit too bland for my taste. I think I would add more herbs and spices next time.
Israrjutt Sab
[email protected]I'm not a huge fan of rosemary, but these potatoes were still really good. The mayonnaise added a great richness to the potatoes.
Felipe Guachiac
[email protected]These potatoes were easy to make and very flavorful. I would definitely recommend this recipe to others.
Apu Kumar
[email protected]I made these potatoes for a potluck and they were a big hit. Everyone loved them!
Mubasher Ahmad
[email protected]These potatoes were delicious! I will definitely be making them again.
Regan Ahmed
[email protected]I followed the recipe exactly and the potatoes turned out great. The only thing I would change is to add a bit more salt and pepper.
Quinvarius Sims
[email protected]These potatoes were a bit too oily for my taste. I think I would use less mayonnaise next time.
Usman Mughal
[email protected]I made these potatoes for my family and they loved them. The potatoes were crispy on the outside and fluffy on the inside. The rosemary and mayonnaise added a great flavor to the potatoes.
Nada Shetaya
[email protected]These potatoes were easy to make and very delicious. I would definitely recommend this recipe to others.
derrick abban
[email protected]I'm not a huge fan of mayonnaise, but these potatoes were still really good. The rosemary flavor was very strong and the potatoes were cooked perfectly.
Giftan Quarshie
[email protected]I made these potatoes for a party and they were a hit! Everyone loved them.
Malik Aqib
[email protected]These potatoes were amazing! I followed the recipe exactly and they turned out perfect. The rosemary and mayonnaise added a great flavor to the potatoes. I will definitely be making this recipe again.