ROASTED RIB-EYE STEAK WITH HERBED MUSTARD SAUCE AND ROOT VEGETABLES
Categories Beef Herb Mustard Onion Roast Dinner Meat Steak Root Vegetable Carrot Turnip Fall Rutabaga Bon Appétit Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 2 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 450°F. Combine vegetables and 3 tablespoons oil in medium bowl; toss to blend. Sprinkle generously with salt and pepper. Spread vegetables on rimmed baking sheet. Rub steak with remaining 2 tablespoons oil. Place steak on small baking sheet. Sprinkle generously with salt and pepper. Roast vegetables 40 minutes. Place steak in oven. Roast vegetables until tender and beginning to brown, stirring occasionally, and roast steak until cooked to desired doneness, about 20 minutes for medium-rare. Let steak stand 3 minutes. Thinly slice crosswise. Divide between 2 plates. Arrange roasted vegetables alongside. Serve, passing mustard sauce separately.
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Perry Clark
[email protected]This recipe was a disappointment. The steak was tough, the mustard sauce was bland, and the root vegetables were undercooked. Overall, not a good recipe, and I would not recommend it.
Jessica Henk
[email protected]This recipe was a bit too complicated for me. I had a hard time following the instructions, and the results were not as good as I had hoped. The steak was a bit overcooked, and the mustard sauce was too thin. The root vegetables were also a bit too r
Maureen Njoki
[email protected]I had trouble finding the right cut of steak for this recipe. The one I used was a bit tough, but the mustard sauce was delicious. The root vegetables were also roasted to perfection. Overall, a good recipe, but I would recommend using a different cu
Newar Joc
[email protected]This recipe was a bit bland for my taste. The steak was cooked well, but the mustard sauce was lacking in flavor. The root vegetables were also a bit dry. Overall, not a bad recipe, but it could use some improvement.
Brooke Mack
[email protected]I'm not a fan of mustard, but I loved this recipe! The steak was cooked perfectly, and the root vegetables were roasted to perfection. The mustard sauce was a bit too tangy for me, but I could see how someone else might enjoy it.
Md Nasir Hosen
[email protected]This recipe was a bit more work than I expected, but it was worth it! The steak was cooked perfectly, and the mustard sauce was amazing. The root vegetables were also roasted to perfection. Overall, a great recipe that I would definitely recommend.
Ami Tomar
[email protected]I made this recipe for a dinner party last night, and it was a huge success! The steak was cooked perfectly, and the mustard sauce was delicious. The root vegetables were a great addition, and they roasted up beautifully. Everyone loved it, and I wil
Maaz Ansari
[email protected]This recipe is a keeper! The steak was cooked to perfection, and the mustard sauce was the perfect complement. The root vegetables were roasted to perfection, and they added a nice sweetness to the dish. Overall, a great recipe that I will definitely
MONI EST VENTURES
[email protected]I've made this recipe several times now, and it's always a hit! The steak is always cooked perfectly, and the mustard sauce is divine. The root vegetables are also a great addition, and they roast up beautifully. Overall, a fantastic recipe that I wo
Lisa Stewart
[email protected]This recipe was easy to follow and the results were amazing! The steak was cooked perfectly and the mustard sauce was delicious. The root vegetables were a great addition and added a nice sweetness to the dish. Overall, a great recipe that I will def
Sumaiya Islam
[email protected]I'm not a huge fan of steak, but this recipe changed my mind! The steak was so tender and flavorful, and the mustard sauce was the perfect complement. The root vegetables were also roasted to perfection. Overall, a great recipe that I would definitel
Shelia Irwin
[email protected]I tried this recipe last night, and it was a huge hit with my family! The steak was cooked perfectly, and the mustard sauce was delicious. The root vegetables were a great addition, and they roasted up beautifully. Overall, a fantastic recipe that I
Nanteza Asha
[email protected]Wow! Just wow! The flavors in this dish were out of this world. The steak was cooked perfectly, and the mustard sauce was divine. The root vegetables were a great addition, adding a nice sweetness to the dish. 10/10, would definitely recommend!
Michiel Belmans
[email protected]This roasted rib-eye steak recipe was an absolute delight! The meat was cooked to perfection, tender and juicy, with a beautiful crust. The herbed mustard sauce added a tangy and flavorful touch, and the root vegetables were roasted to perfection. Ov