ROASTED RED PEPPER VINAIGRETTE

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Roasted Red Pepper Vinaigrette image

I made this up off the top of my head and the quantities are rough guesstimates as close as I remember. I made this to put on grilled romaine hearts but use on whatever you choose.

Provided by Lou Kostura

Categories     Lettuce Salads

Time 15m

Number Of Ingredients 10

12 oz jar drained or 2 large fresh roasted red bell pepper
2/3 c olive oil
1/3 c seasoned rice vinegar
1 Tbsp granulated onion
1 tsp granulated garlic
1 tsp minced ginger ( dorot gardens makes a frozen minced ginger 1 cube)
1 tsp basil dry
1 tsp celery seed
1/2 tsp black pepper. fresh ground
1/2 tsp salt

Steps:

  • 1. Add Red pepper to food processor and pulse until puréed about 5 or 6 pulses
  • 2. Add all ingredients except olive oil and pulse a few time to mix
  • 3. Turn processor on and slowly pour olive oil to emulsify.
  • 4. Taste and adjust salt to your taste

Reese Frank
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I'm not usually a fan of vinaigrettes, but this one is really good. It's light and flavorful, and it doesn't overpower the salad.


Pawan Subedi
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This vinaigrette is a great way to add a pop of flavor to your salads. It's also a healthy and easy way to get your daily dose of vegetables.


Zozo Bdair
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I'm always looking for new and exciting salad dressings, and this roasted red pepper vinaigrette is definitely a winner. It's flavorful, versatile, and easy to make. I'll definitely be making it again.


Dillan Scott
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This vinaigrette is so easy to make and it's so delicious. I love the combination of the roasted red peppers and the balsamic vinegar.


Hamodaa Mix
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I love the smoky flavor that the roasted red peppers give to this vinaigrette. It's the perfect dressing for a summer salad.


Teshie Drake
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This roasted red pepper vinaigrette is so versatile. I've used it on salads, pasta, and even as a marinade for salmon. It's always a crowd-pleaser.


Younasgurg
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I made this vinaigrette last night and it was delicious! I used it on a salad with grilled chicken and avocado. My family loved it.


MadHatressAdAstra
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This vinaigrette is a great way to use up leftover roasted red peppers. It's also a healthy and flavorful dressing that's perfect for summer salads.


Simran Sharma
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I love this vinaigrette! I've used it on salads, grilled vegetables, and even as a marinade for chicken. It's always a hit.


RAIYAN Chowdhury
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This roasted red pepper vinaigrette is amazing! It's so easy to make and adds a delicious flavor to any salad.