One of the Phase 1: Fat Shredder Recipes Level I - 1 cup of soup=1 veg Level II - 2 cups of soup=2 veg Level II - 3 cups of soup= 3 veg
Provided by College Girl
Categories Peppers
Time 40m
Yield 12 cups, 12 serving(s)
Number Of Ingredients 11
Steps:
- 1. Heat wine in large heavy soup pot over medium heat. Add onion, red peppers, and celery. Cook and stir for 3 minutes. Stir in garlic. Cook 2 more minutes, adding more wine if necessary.
- 2. Add tomatoes, tomato paste, and broth, cover and bring to a boil. Reduce heat and simmer for 25 minutes.
- 3. Puree soup in a food processor. Return to pan, add seasonings, and heat through.
Nutrition Facts : Calories 70, Fat 0.5, SaturatedFat 0.1, Sodium 186.4, Carbohydrate 7.7, Fiber 2.1, Sugar 4.2, Protein 2
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Gladys John
[email protected]This soup is delicious and so easy to make. I will definitely be making it again.
Ken Pena
[email protected]I'm so glad I found this recipe! It's now my go-to roasted red pepper soup recipe.
Sobuj Mahmoud
[email protected]This soup is so easy to make and it's always a crowd-pleaser.
Muheem Baloch
[email protected]I love the way the roasted red peppers give this soup a slightly smoky flavor.
Abubaker Alkhatwiby
[email protected]This is the perfect soup for a cold winter day. It's so warm and comforting.
Shamell Apiyo
[email protected]I made this soup for a potluck and it was a huge hit! Everyone loved it.
ALL MASTE with SWABIWAL
[email protected]This soup is a great way to use up leftover roasted red peppers.
Noor Fatima Jamil
[email protected]I love the combination of flavors in this soup. It's the perfect balance of sweet, savory, and smoky.
yaniris arias
[email protected]This soup is delicious and so easy to make. I will definitely be making it again.
Jasper Dungan
[email protected]I'm so glad I found this recipe! It's now my go-to roasted red pepper soup recipe.
Victoria Mutesi
[email protected]This soup is so easy to make and it's always a crowd-pleaser.
M javed Ch
[email protected]I love the smoky flavor of the roasted red peppers in this soup.
Nika Kuznetsova
[email protected]This is the best roasted red pepper soup I've ever had! It's so flavorful and creamy.
Hassan Maluleka
[email protected]I've made this soup several times and it's always a hit with my family and friends.
Nafia Khatun munni
[email protected]This soup is perfect for a cold winter day. It's so warm and comforting.
Rajib Sunar
[email protected]I'm not a huge fan of roasted red peppers, but I really enjoyed this soup. It was very flavorful and creamy.
Sphamandla Ndebele
[email protected]This is my favorite roasted red pepper soup recipe! It's so easy to make and the results are always delicious.
Hamjad Hamjad
[email protected]I made this soup for a party and it was a huge success! Everyone loved it.
Sujan Timalsina
[email protected]I love this soup! It's so flavorful and comforting.
Paat6 Tube
[email protected]This soup is amazing! I've made it several times and it's always a hit. It's so easy to make and the flavors are incredible.