ROASTED RED PEPPER SALMON PASTA

Roasted Red Pepper Salmon Pasta image

Simply an awesome flavor combination of Pacific Northwest and Italian cuisine!

Provided by David Van Klinken

Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Salmon Fillet Recipes

Time 45m

Yield 5

Number Of Ingredients 12

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Ingredients

1 cup canned roasted red peppers, drained
2 cups chicken broth
⅔ cup grated Parmesan cheese
½ cup chopped fresh cilantro, packed
2 tablespoons cornstarch
1 tablespoon seeded and chopped jalapeno pepper
1 teaspoon chopped garlic, or more to taste
1 tablespoon chopped fresh cilantro, or more to taste
1 tablespoon chopped fresh chives, or more to taste
1 (12 ounce) package angel hair pasta
1 tablespoon olive oil
5 (4 ounce) fillets boneless salmon fillets

Steps:

Preheat outdoor grill for medium heat and lightly oil the grate.
Puree roasted red peppers in a food processor; transfer to a cold large skillet.
Stir chicken broth, Parmesan cheese, 1/2 cup cilantro, cornstarch, jalapeno pepper, and garlic into red pepper puree.
Bring red pepper mixture to a boil over medium-high heat, stirring constantly, until thickened, about 10 minutes. Keep warm.
Bring a large pot of lightly salted water to a boil. Stir angel hair and olive oil into the boiling water, stirring occasionally until cooked through but firm to the bite, 4 to 5 minutes. Drain.
Cook salmon, skin side up, until skin begins to loosen, about 5 minutes. Remove from grill and peel skin. Continue cooking on other side until salmon flakes easily with a fork, about 5 minutes.
Divide angel hair pasta among 5 warm plates. Nestle a salmon fillet into each pasta portion. Drizzle red pepper sauce around salmon onto pasta. Garnish with 1 tablespoon cilantro and chives.

Nutrition Facts : Calories 473.9 calories, Carbohydrate 43.2 g, Cholesterol 66.4 mg, Fat 18.8 g, Fiber 2.9 g, Protein 31.7 g, SaturatedFat 4.5 g, Sodium 894.9 mg, Sugar 3 g

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Nora Mabunda

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This dish was a hit! The salmon was cooked to perfection and the sauce was amazing. I will definitely be making this again.

Julius Boyd

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This recipe is a winner! The salmon was cooked perfectly and the sauce was rich and creamy. I will definitely be making this again.

Dammy Kuti

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I made this dish last night and it was delicious! The salmon was moist and flavorful, and the roasted red peppers gave the dish a nice smoky flavor.

Hafiz Md Hafiz

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This recipe is a keeper! The salmon was cooked perfectly and the sauce was amazing. I will definitely be making this again.

Margery Kinyua

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I love this recipe! It's so easy to make and the results are always delicious. I've made it several times and it's always a hit with my family and friends.