ROASTED RED PEPPER CHICKEN
This recipe is rich, but very delicious, and the red makes it festive. It is best served with asparagus and lots of love. Please enjoy!
Provided by Avery Hayden
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Yield 4
Number Of Ingredients 6
Steps:
- With a very sharp knife, cut pockets into the thickest part of the breast of chicken. Stuff as many pieces of roasted red peppers as you can into pockets of chicken one at a time. Pour bread crumbs into a large plastic bag. Place chicken breasts in the bag with the bread crumbs and shake until well coated.
- In a large skillet, heat oil to a medium-high heat and place chicken in the pan. Cook for 5 minutes on one side then turn, cook for 10 minutes on the other side.
- While cooking the chicken, in an electric blender blend sour cream and a few pieces of red peppers. Flip the chicken one more time and cook 5 more minutes, or until chicken is done.
- Cut the chicken in half and arrange the pieces on a plate. Drizzle with sour cream mixture and sprinkle with feta cheese.
Nutrition Facts : Calories 670.5 calories, Carbohydrate 51.6 g, Cholesterol 121.8 mg, Fat 33.4 g, Fiber 2.4 g, Protein 40.7 g, SaturatedFat 14.6 g, Sodium 1019.1 mg, Sugar 7.7 g
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Selen Foroghi
[email protected]This is a great recipe! The chicken was juicy and flavorful, and the red pepper sauce was creamy and delicious. I served it over rice and it was a delicious and easy meal.
mariusz hajduk
[email protected]I'm not a huge fan of chicken, but this recipe changed my mind. The chicken was moist and tender, and the red pepper sauce was amazing. I will definitely be making this again.
Adu Richmond
[email protected]This dish was delicious! I followed the recipe exactly and it turned out great. The chicken was cooked perfectly and the sauce was flavorful and creamy. I will definitely be making this again.
Isa Moni
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! The chicken was tender and juicy, and the red pepper sauce was creamy and flavorful. I will definitely be making this recipe again.
Madi Vlogs
[email protected]This roasted red pepper chicken is one of my favorite recipes. It's easy to make and always turns out perfectly. I love the combination of flavors and the chicken is always cooked to perfection.
Defaru Tesfaye
[email protected]I've made this recipe several times and it's always a hit. The chicken is always moist and flavorful, and the sauce is creamy and delicious. I usually serve it over rice or pasta.
Syed Mudasir
[email protected]This recipe is a keeper! The chicken was cooked to perfection and the red pepper sauce was amazing. I served it over rice and it was a delicious and easy meal.
Saqi Hassan
[email protected]I made this for dinner last night and it was a big hit! My husband and kids loved it. The chicken was juicy and flavorful, and the red pepper sauce was creamy and delicious. I will definitely be making this again.
Saviour Chika
[email protected]This dish was delicious! I followed the recipe exactly and it turned out great. The chicken was cooked perfectly and the sauce was flavorful and creamy.
Enock Mateyu
[email protected]I'm not a huge fan of chicken, but this recipe changed my mind. The chicken was moist and tender, and the red pepper sauce was amazing.
Mdrakib Islam
[email protected]I love this recipe! It's so easy to make and always turns out perfectly. I usually double the sauce recipe because it's so good.
Nabunya Aisha (Wisha)
[email protected]This roasted red pepper chicken was a hit with my family! The chicken was juicy and flavorful, and the red peppers added a delicious sweetness. I served it with roasted potatoes and green beans, and it was a perfect weeknight meal.