ROASTED PUMPKIN SEEDS
Make and share this Roasted Pumpkin Seeds recipe from Food.com.
Provided by Dancer
Categories Lunch/Snacks
Time 50m
Yield 1 1/2 cs.
Number Of Ingredients 3
Steps:
- Preheat oven to 300 degrees F (150 degrees C).
- Toss seeds in a bowl with the melted butter and salt.
- Spread the seeds in a single layer on a baking sheet and bake for about 45 minutes or until golden brown; stir occasionally.
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Taniya khan priya
[email protected]I highly recommend this recipe for roasted pumpkin seeds. They're delicious, easy to make, and a healthy snack.
Mitraba Khan
[email protected]These pumpkin seeds are a great source of protein and fiber.
Askari Maji
[email protected]I love how versatile these pumpkin seeds are. I can use them in so many different dishes.
Tay McDaniel
[email protected]These pumpkin seeds are the perfect addition to my trail mix.
Jiaur Rahman
[email protected]I've never been a big fan of pumpkin seeds, but these are delicious!
Carleen Johnson
[email protected]These pumpkin seeds are a great make-ahead snack. I make a big batch on the weekend and then snack on them throughout the week.
Shawn Hinton
[email protected]I'm so glad I found this recipe. These pumpkin seeds are a new family favorite.
Anmol sr
[email protected]These pumpkin seeds are the perfect fall snack. They're warm, cozy, and comforting.
Jason Adams
[email protected]I love the smoky flavor of these pumpkin seeds.
Suraj Bhatt
[email protected]These pumpkin seeds are a great way to reduce food waste.
Kay Brown
[email protected]I've even used these pumpkin seeds to make pumpkin seed butter. It's a delicious and healthy alternative to peanut butter.
King Rahul
[email protected]These pumpkin seeds are a great addition to salads, soups, and yogurt.
Yeasin Bhuiyan
[email protected]I love making these pumpkin seeds for my kids. They're a healthy and fun snack that they love.
Shon Darcey
[email protected]These pumpkin seeds are the perfect healthy snack. They're packed with protein and fiber.
Nambatya Monir
[email protected]I've tried different variations of this recipe, adding different spices and herbs. They're all delicious!
Desteny Kutyba
[email protected]These pumpkin seeds are a great way to use up leftover pumpkin puree.
Taiah Waul
[email protected]I love how easy these pumpkin seeds are to make. I just toss them with some oil and spices and roast them in the oven.
Demetri Harris
[email protected]These pumpkin seeds are so addictive! I can't stop munching on them.
Karite Tovia
[email protected]I've made these pumpkin seeds several times now and they always turn out perfectly. They're the perfect snack for fall.
Juan Alonzo
[email protected]These roasted pumpkin seeds were a hit at my Halloween party! They were so easy to make and everyone loved them.