Make and share this Roasted Potatoes With Red Onions recipe from Food.com.
Provided by Pianolady
Categories Potato
Time 35m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat the oven to 450°F Peel the potatoes, cut into quarters, and rinse with water.
- To ensure that the potatoes remain crisp, they should be completely dry before cooking.
- Place the butter and oil in a roasting pan and place in the oven to heat.
- When the butter has melted and is foaming, add the potatoes, red onions, garlic and rosemary.
- Toss well and then spread out in a single layer.
- Place the pan in the oven and roast for about 25 minutes until the potatoes are golden and tender when tested with a fork.
- Shake the pan from time to time to redistribute the potatoes.
- When they are cooked through, season with salt and pepper.
- Note: Salt the potatoes a few minutes before the end of cooking, as this will help them retain their shape.
- Enjoy!
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Ali Jutt.333
[email protected]These potatoes are a great way to get kids to eat their vegetables. They're crispy and flavorful and they're also a fun finger food.
shehjad islam
[email protected]I love the combination of potatoes and red onions. This dish is a great way to use up leftover potatoes and it's also a healthy and delicious side dish.
Jennifer Foster
[email protected]These potatoes are the perfect side dish for a summer barbecue. They're light and flavorful.
Neil Collins
[email protected]I've made these potatoes several times and they're always a hit. They're so easy to make and they taste delicious.
Johannah Flores
[email protected]These potatoes are a hit at every party I bring them to. They're always the first to go.
Mandy Oxley
[email protected]These potatoes are a great way to add some flavor to a boring meal. They're also a great way to use up leftover potatoes.
Tshepho Tlomatsana
[email protected]I love the crispy texture of these potatoes. They're the perfect finger food.
Isabella Niko
[email protected]These potatoes are the perfect side dish for a holiday meal. They're easy to make and always impress my guests.
Dray Gerard
[email protected]I'm not a big fan of potatoes, but these roasted potatoes are amazing! I could eat them every day.
Aaliash Ale
[email protected]These potatoes are a great way to get kids to eat their vegetables. My kids love them!
Tanzim'S Today
[email protected]I love the simplicity of this recipe. It's just a few ingredients and it always turns out great.
Vuyolwetu Khanyile
[email protected]These potatoes are a great way to use up leftover potatoes. They're also a healthy and delicious side dish.
Nontethelelo Nontethelelo
[email protected]I've tried many roasted potato recipes, but this one is by far the best. The potatoes are always crispy and flavorful.
Feroz Memon
[email protected]These potatoes are the perfect side dish for any meal. They're crispy, flavorful, and easy to make.
amrit prasad Pudasaini
[email protected]I love the combination of potatoes and red onions. This dish is simple to make and always turns out great.
Juan Rodriguez
[email protected]These potatoes are so good! I've made them several times and they're always a hit.
Aspect flexy
[email protected]I made these potatoes for a party and they were a huge success! Everyone loved them.
Mama j Jonathan
[email protected]Easy to make and delicious! The potatoes were roasted to perfection and the red onions added a nice touch of sweetness.
RRR RRR
[email protected]The potatoes were crispy on the outside and fluffy on the inside. The red onions were caramelized and added a delicious sweetness. Overall, this was a great dish that I would definitely make again.
Azan Al.mamari
[email protected]These roasted potatoes were a hit! The red onions added a nice sweetness and the herbs gave them a great flavor. I will definitely be making these again.