ROASTED POTATOES, ONIONS, AND CARROTS WITH BROWN SUGAR AND BALSAMIC VINEGAR
This sweet and savory roasted vegetable dish with carrots and brown sugar was a huge hit with my vegetable-hating nieces this summer.
Provided by Dianna Jacobs-Fresh
Categories Side Dish Vegetables Onion
Time 55m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Place potatoes, carrots, onions, garlic, sage, and basil in a large bowl; add oil and balsamic vinegar and toss to coat. Transfer to a rimmed baking sheet.
- Roast in the preheated oven, tossing a couple of times for even cooking, until tender, about 30 minutes. Remove from the oven and sprinkle with brown sugar. Continue to roast for 10 minutes. Season with sea salt and pepper just prior to serving.
Nutrition Facts : Calories 240.1 calories, Carbohydrate 40.8 g, Fat 7.3 g, Fiber 5.6 g, Protein 4.3 g, SaturatedFat 1.1 g, Sodium 85.1 mg, Sugar 9 g
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Undeaa Hhshsb
[email protected]I made this dish for my family and they raved about it! The potatoes were crispy on the outside and fluffy on the inside, and the onions and carrots were caramelized to perfection. The balsamic vinegar added a delicious tangy flavor that really broug
onubu ifeanyi
[email protected]This dish is so easy to make and it's always a crowd-pleaser. The potatoes, onions, and carrots are roasted to perfection and the balsamic vinegar adds a wonderful tangy flavor. I always get compliments when I make this dish.
leo maldonado
[email protected]I've made this dish several times and it's always a hit! The potatoes, onions, and carrots are always cooked perfectly and the balsamic vinegar adds a delicious tangy flavor. I highly recommend this recipe!
Nichollas Bryan
[email protected]This is one of my favorite recipes! I love the combination of potatoes, onions, and carrots, and the balsamic vinegar adds a wonderful depth of flavor. I always get compliments when I make this dish.
aysen Mohamed
[email protected]I made this dish for my family and they raved about it! The potatoes were crispy on the outside and fluffy on the inside, and the onions and carrots were caramelized to perfection. The balsamic vinegar added a delicious tangy flavor that really broug
Muhammed Umor
[email protected]This dish is so easy to make and it's always a crowd-pleaser. The potatoes, onions, and carrots are roasted to perfection and the balsamic vinegar adds a wonderful tangy flavor. I always get compliments when I make this dish.
Queensarah Sesay
[email protected]I've made this dish several times and it's always a hit! The potatoes, onions, and carrots are always cooked perfectly and the balsamic vinegar adds a delicious tangy flavor. I highly recommend this recipe!
Kavindu Induvara
[email protected]This is one of my favorite recipes! I love the combination of potatoes, onions, and carrots, and the balsamic vinegar adds a wonderful depth of flavor. I always get compliments when I make this dish.
Ramprit Singh
[email protected]I made this dish for my family and they raved about it! The potatoes were crispy on the outside and fluffy on the inside, and the onions and carrots were caramelized to perfection. The balsamic vinegar added a delicious tangy flavor that really broug
Gideon Potgieter
[email protected]This dish is so easy to make and it's always a crowd-pleaser. The potatoes, onions, and carrots are roasted to perfection and the balsamic vinegar adds a wonderful tangy flavor. I always get compliments when I make this dish.
Md sohel khan
[email protected]I've made this dish several times and it's always a hit! The potatoes, onions, and carrots are always cooked perfectly and the balsamic vinegar adds a delicious tangy flavor. I highly recommend this recipe!
Dj Wood
[email protected]This is one of my favorite recipes! I love the combination of potatoes, onions, and carrots, and the balsamic vinegar adds a wonderful depth of flavor. I always get compliments when I make this dish.
Ndifreke Eyo
[email protected]I made this dish for my family and they loved it! The potatoes were crispy on the outside and fluffy on the inside, and the onions and carrots were caramelized to perfection. The balsamic vinegar added a delicious tangy flavor that really brought the
Evos79
[email protected]This is a great recipe! I've made it several times and it always turns out great. The potatoes, onions, and carrots are always cooked perfectly and the balsamic vinegar adds a nice touch of flavor.
Naila Nauman
[email protected]I made this dish last night and it was absolutely delicious! The potatoes, onions, and carrots were roasted to perfection and the balsamic vinegar added a wonderful tangy flavor. I will definitely be making this dish again.