ROASTED POTATOES AND APPLES
This delicious, slightly sweet dish is a hearty accompaniment to a fall meal.
Provided by Akatsukami
Categories Side Dish Potato Side Dish Recipes Roasted Potato Recipes
Time 50m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Lightly grease a 9x13 inch baking dish.
- Whisk together the vinegar, soy sauce, mustard, brown sugar, paprika, and salt in a large bowl until well mixed. Whisk in the olive oil until smooth, then add potatoes and apples, and toss to coat. Pour mixture into prepared baking dish.
- Bake in preheated oven until the potatoes are tender and golden brown, 30 to 35 minutes.
Nutrition Facts : Calories 313.2 calories, Carbohydrate 46.7 g, Fat 14 g, Fiber 5.9 g, Protein 2.9 g, SaturatedFat 2 g, Sodium 668.5 mg, Sugar 22.8 g
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