ROASTED PORK TENDERLOIN AND MAPLE GLAZED APPLES
Make and share this Roasted Pork Tenderloin and Maple Glazed Apples recipe from Food.com.
Provided by weekend cooker
Categories Pork
Time 36m
Yield 6 dishes, 6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 425 degrees.
- Combine 1/2 teaspoon salt, pepperand 1/4 teaspoon cinnamon, and rub over the trimmed pork tenderloins.
- Heat a large ovenproof skillet over medium-high heat.
- Add 1 tablespoon olive oil, add pork and saute 4 minutes on each side.
- Remove pork, and reduce heat.
- Melt butter, and add the peeled, granny smith apples, and shallot to pan, and saute for 1 minute.
- Stir in maple syrup, lemon juice, 1/4 teaspoon salt, and 1/4 teaspoon ground cinnamon, and cook 4 minutes, and stir.
- Return roast to pan, and roast at 425 degrees for 12 minutes or until a thermometer reaches 145 degrees.
- Remove pork from pan, and let stand 5 minutes.
- Slice pork, and serve with apples.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #healthy #main-dish #fruit #pork #low-fat #dietary #low-sodium #low-calorie #low-in-something #apples #meat #pork-loins #taste-mood
You'll also love
Zubair G
z-g@hotmail.co.ukI've tried this recipe several times and I'm always happy with the results. The pork is always juicy and tender, and the maple glaze is the perfect complement.
Fatma Hlal
f.hlal@gmail.comThis is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious.
sihab mia
miasihab@gmail.comI made this dish for a special occasion dinner and it was a huge success. The pork was cooked perfectly and the maple glaze was divine.
Senzokuhl Mabhuti
m.senzokuhl92@yahoo.comThis recipe is a bit time-consuming, but it's worth the effort. The pork was fall-apart tender and the maple glaze was the perfect finishing touch.
Dip Adhikary
ad69@aol.comI'm not a big fan of pork, but I really enjoyed this dish. The pork was tender and juicy, and the maple glaze was delicious.
Joan Boateng
boateng-j@gmail.comI've made this recipe several times now and it never disappoints. It's a great weeknight meal that the whole family loves.
unstoppable 17
170@yahoo.comThis is my new favorite pork tenderloin recipe! It's so easy to make and the results are always amazing.
Shahzad khan Mashori
m_s25@hotmail.comI made this dish for a potluck and it was a huge hit! Everyone raved about how delicious it was.
Ivan Diesel
i.diesel@yahoo.comThis recipe is a winner! The pork was perfectly cooked and the maple glaze was amazing.
Razor
razor@hotmail.comThis dish is easy to make and absolutely delicious. I highly recommend it!
MD Eilat Hussain
md@hotmail.frI was hesitant to try this recipe because I'm not a big fan of pork, but I'm so glad I did! The pork was so flavorful and tender, and the maple glaze was the perfect touch. I'll definitely be making this again.
lhyn ocampo
l.ocampo@yahoo.comThis recipe is a keeper! I've made it several times now, and it's always a crowd-pleaser. The pork is always cooked perfectly, and the maple glaze is to die for.
Adhir roy
aroy98@gmail.comI made this dish last night for dinner, and it was a huge hit with my family! The pork was juicy and tender, and the maple glazed apples were the perfect complement. I'll definitely be making this again soon.