ROASTED PESTO BEETS
Red Beets are boiled until just tender then sliced and smothered in pesto before being roasted in the oven.
Provided by T_Jones
Categories Vegetable
Time 50m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- salt boiling water for the beets and boil until just tender , not too soft.
- preheat oven to roast at 400.
- Drain beets and allow to cool then slice and cover with pesto , salt and pepper to taste.
- Arrange on a greased baking sheet and put into oven until they appear slightly brown on edges about 10 to 15 minute.
Nutrition Facts : Calories 22, Fat 0.1, Sodium 38.5, Carbohydrate 5, Fiber 1, Sugar 4, Protein 0.8
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Erik J
[email protected]I've made this recipe several times, and it's always a hit. It's a great way to use up leftover beets.
Sandra Djimedo
[email protected]I made these beets for my family, and they loved them! It's a great recipe for a healthy and delicious side dish.
Diyana Moloi
[email protected]These beets were a hit at my dinner party! Everyone loved them.
Nasro Ibraahim
[email protected]I loved the combination of the beets and the pesto. It was a delicious and healthy meal.
Md bossa
[email protected]These beets were so good! I will definitely be making them again.
Reratiloe Mokubung
[email protected]I've made this recipe several times, and it's always a hit. It's a great way to use up leftover beets.
Erfat Official
[email protected]I made these beets for my family, and they loved them! It's a great recipe for a healthy and delicious side dish.
joey long
[email protected]These beets were a hit at my dinner party! Everyone loved them.
jfmpro VR360
[email protected]I loved the combination of the beets and the pesto. It was a delicious and healthy meal.
Papacito_ Ortiz
[email protected]These beets were delicious! I will definitely be making them again.
Lori Laabs
[email protected]I love beets, and this recipe is one of my favorites. The pesto is the perfect complement to the sweetness of the beets.
Chanel Hachem
[email protected]These beets were so easy to make, and they turned out so well! I will definitely be making them again.
Narjun Barali
[email protected]I made these beets for a dinner party last night, and they were a huge hit! Everyone loved the combination of the sweet beets and the savory pesto. I will definitely be making this dish again.
Serah peninh
[email protected]These beets were amazing! I roasted them for a little longer than the recipe called for, and they came out perfectly caramelized. The pesto was also delicious, and the two flavors paired together perfectly. I will definitely be making this dish again