From the New American Heart Association Cookbook. You can make this with either water or olive oil. I keep roasted peppers in the freezer which I buy en masse and roast them all, but you can use jarred. You don't have to remove the skins from the chickpeas either, but it does make for a superior hummus consistency. Try it and see. Especially see the pile of skins you WON'T be eating.
Provided by PalatablePastime
Categories Lunch/Snacks
Time 15m
Yield 16 serving(s)
Number Of Ingredients 9
Steps:
- Toast sesame seeds in hot dry skillet over medium-high heat, stirring frequently, until seeds turn golden. Put them in the food processor and pulse until you don't hear them anymore.
- To the food processor add the roasted pepper, chickpeas, lime juice, garlic clove, and however much salt, pepper and/or cayenne pepper you like.
- Run the food processor until it is pureed and smooth (albeit thick), then stream in as much water or oil as you like to get it to the consistency you want.
- Refrigerate until needed. You can freeze the unused portion.
- Garnish with additional sesame seeds and cayenne if you like, and serve with warm toasted pita bread, lavash, cut into serving pieces or crackers or crudites.
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Sarah Seebaran
[email protected]I made this hummus for a party and it was a huge hit. Everyone loved it!
Tarik Jamil
[email protected]This hummus is delicious! I love the smoky flavor from the roasted peppers.
Ratul Miya
[email protected]I'm so glad I found this recipe. It's my new favorite hummus!
Dark Angle
[email protected]This hummus is the perfect party food. It's easy to make and everyone loves it!
Juanito Talaveta
[email protected]I love the roasted pepper flavor in this hummus. It's so unique and delicious.
Nakul Karki
[email protected]This hummus is amazing! I can't believe how easy it was to make.
Tiffanie Little
[email protected]I'm so happy I tried this hummus recipe. It's now my go-to hummus!
Liza Islam
[email protected]This hummus is the perfect dip for veggies, crackers, or pita bread.
Akhlaq Awan
[email protected]I love that this hummus is made with healthy ingredients.
Big Willie Style'z Muzik
[email protected]This hummus is so flavorful and creamy.
Faheem Jutt Faheem Jutt
[email protected]I made this hummus for a party and it was a huge hit. Everyone loved it!
Jamshaid Jamshaidj1
[email protected]This hummus is delicious! I love the smoky flavor from the roasted peppers.
Rene Sage
[email protected]I'm so glad I found this recipe. It's my new favorite hummus!
olivia akpaumontia
[email protected]This hummus is perfect for a party or a snack.
Muneeb Hussain
[email protected]This hummus is so easy to make. I love that I can use canned chickpeas.
Juster Kirimi
[email protected]I love the roasted pepper flavor in this hummus. It's so unique and delicious.
Aubrey Cute
[email protected]This hummus is amazing! I made it last night and it was a hit with my family and friends.