ROASTED PEARS WITH BLUE CHEESE AND WALNUTS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Roasted Pears with Blue Cheese and Walnuts image

Provided by Tyler Florence

Categories     dessert

Time 55m

Yield 6 servings

Number Of Ingredients 6

4 pears, halved, but not peeled or cored
Extra-virgin olive oil
1/4 bunch fresh thyme
Salt and freshly ground black pepper
1/4 cup crumbled good-quality blue cheese
1/4 cup walnut pieces

Steps:

  • Preheat the oven to 375 degrees F.
  • Arrange the pears, cut sides up, on a baking sheet. Drizzle with olive oil and sprinkle with salt and pepper. Strip the leaves from the thyme branches and sprinkle over the pears. Put the baking sheet in the oven and bake 20 minutes. Remove the baking sheet from the oven and spoon a generous teaspoon of crumbled cheese in the center of each pear half, return the pears to the oven and roast until they are tender and the cheese is soft, about 10 more minutes.
  • Meanwhile, put the walnuts on another baking sheet and toast in the oven until golden brown and fragrant, about 5 minutes. Chop. When the pears are cooked, transfer them to a serving plate and sprinkle the toasted walnuts over the top. Serve hot.

Dulal miyan
[email protected]

A beautiful and delicious dish that is perfect for a special occasion dinner.


jm Musa
[email protected]

This recipe is a keeper. I'll be making it again and again.


Sherry McMillan
[email protected]

I made this dish for my Thanksgiving dinner and it was a huge success. Everyone loved it!


zethembiso buthelezi
[email protected]

The pears were a little dry, but the blue cheese and walnuts were delicious.


Agnes Darko
[email protected]

This dish is so easy to make and it's always a hit with my guests. I love the combination of sweet and savory flavors.


Kendra Crump
[email protected]

Roasted pears with blue cheese and walnuts is a great appetizer or side dish. Highly recommend!


Julie Dresser
[email protected]

Not a fan of blue cheese, so I substituted goat cheese instead. It was still very good.


Naim Hosen
[email protected]

Will definitely be making this again. Yum!


Md Shahin Islam Md
[email protected]

The pears were a bit too tart for my taste, but the blue cheese and walnuts helped to balance out the flavor. Overall, it was a good dish.


A person ?¬ø
[email protected]

Roasted pears with blue cheese and walnuts is now one of my favorite fall recipes. Love this combination of flavors!


Tusher Mia
[email protected]

Followed the recipe and it turned out perfect. The pears were soft and juicy, and the blue cheese and walnuts added a nice touch of flavor. Easy to prepare, too!


Arkan Khan
[email protected]

Roasted pears with blue cheese and walnuts is a beautiful and delicious dish. The pears are roasted until tender and caramelized, and the blue cheese and walnuts add a salty, nutty flavor. Absolutely scrumptious!


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #appetizers     #fruit     #easy     #dinner-party     #pears